Weissella sp. SNUL2 as potential probiotics with broad-spectrum antimicrobial activities
Probiotics have been applied to a wide range of bacteria, causing gastrointestinal and vaginal infections. However, probiotics generally possess limited antimicrobial spectra and are primarily utilized as dietary supplements. Recognizing the need for more versatile probiotics, this study focuses on...
Main Authors: | Jae Won Han, Nari Lee, Hea Joon Kim, Sung Jin Moon, Soo Chan Lee, Hyo Jin Kim |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2024-04-01
|
Series: | Heliyon |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844024045122 |
Similar Items
-
Improvement of halitosis by probiotic bacterium Weissella cibaria CMU: A randomized controlled trial
by: Hee-seung Han, et al.
Published: (2023-01-01) -
Effect of Weissella cibaria as probiotic on some on growth factors in Siberian sturgeon Acipenser baerii
by: M. Hashemimofrad email ; M. Sattari; M. Khoshkholgh; A. Shenavar Masuoleh; A. Abasalizadeh
Published: (2016-01-01) -
Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects
by: Young Ju Lee, et al.
Published: (2018-09-01) -
The Weissella and Periweissella genera: up-to-date taxonomy, ecology, safety, biotechnological, and probiotic potential
by: Vincenzina Fusco, et al.
Published: (2023-12-01) -
Why Are Weissella spp. Not Used as Commercial Starter Cultures for Food Fermentation?
by: Amandine Fessard, et al.
Published: (2017-08-01)