Analysis about the Concept of Taste's Formators. An Interpretation of Komlos' Vision
We see or hear around us more and more, direct or indirect, urges about what is good to consume so we ask ourselves: do we choose what and when we need something or act under the impulse of what is communicated to us through the mass media or on social media? Do we communicate something to our fello...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Nicolae Titulescu University
2021-12-01
|
| Series: | Global Economic Observer |
| Subjects: | |
| Online Access: | http://www.globeco.ro/wp-content/uploads/vol/split/vol_9_no_2/geo_2021_vol9_no2_art_011.pdf |
| _version_ | 1818207431648346112 |
|---|---|
| author | MIHAELA IOANA GURĂU |
| author_facet | MIHAELA IOANA GURĂU |
| author_sort | MIHAELA IOANA GURĂU |
| collection | DOAJ |
| description | We see or hear around us more and more, direct or indirect, urges about what is good to consume so we ask ourselves: do we choose what and when we need something or act under the impulse of what is communicated to us through the mass media or on social media? Do we communicate something to our fellow men by mere presence, by attitude or appearance? But conversely, do we rely on what a person looks like? Does a luxurious look that makes us think of wealth bring strength to a person? Does the power of the wealth corrupts? How do we deal with corrupt manipulation through contracts with asymmetric information? Is the taste of modern human formed as a communicative manipulation of television and social media? These are some questions that I present my opinion for, as an answer to the challenge launched by Professor J Komlos in the paper "Taste’s and Consumption’s Formators". Who are the formators of taste? Do we need them? What place does communication through social media occupy in the category of taste formers? Without considering that I am exhausting the subject through this work, I invite you to reflect on it. |
| first_indexed | 2024-12-12T04:28:49Z |
| format | Article |
| id | doaj.art-12c381edcf0d4c91b60734395a6f7e2c |
| institution | Directory Open Access Journal |
| issn | 2343-9742 2343-9750 |
| language | English |
| last_indexed | 2024-12-12T04:28:49Z |
| publishDate | 2021-12-01 |
| publisher | Nicolae Titulescu University |
| record_format | Article |
| series | Global Economic Observer |
| spelling | doaj.art-12c381edcf0d4c91b60734395a6f7e2c2022-12-22T00:38:08ZengNicolae Titulescu UniversityGlobal Economic Observer2343-97422343-97502021-12-0192106112Analysis about the Concept of Taste's Formators. An Interpretation of Komlos' VisionMIHAELA IOANA GURĂU0Ph.D. Candidate School for Advanced Studies of Romanian Academy Department of Economic, Social and Legal Sciences Calea 13 Septembrie, Bucharest ROMANIA, mihaela_gi@yahoo.com, http://www.mihaelagurau.roWe see or hear around us more and more, direct or indirect, urges about what is good to consume so we ask ourselves: do we choose what and when we need something or act under the impulse of what is communicated to us through the mass media or on social media? Do we communicate something to our fellow men by mere presence, by attitude or appearance? But conversely, do we rely on what a person looks like? Does a luxurious look that makes us think of wealth bring strength to a person? Does the power of the wealth corrupts? How do we deal with corrupt manipulation through contracts with asymmetric information? Is the taste of modern human formed as a communicative manipulation of television and social media? These are some questions that I present my opinion for, as an answer to the challenge launched by Professor J Komlos in the paper "Taste’s and Consumption’s Formators". Who are the formators of taste? Do we need them? What place does communication through social media occupy in the category of taste formers? Without considering that I am exhausting the subject through this work, I invite you to reflect on it.http://www.globeco.ro/wp-content/uploads/vol/split/vol_9_no_2/geo_2021_vol9_no2_art_011.pdftaste’s consumption’s formatorsconsumption’s formatorssocial mediacontracts with asymmetric information |
| spellingShingle | MIHAELA IOANA GURĂU Analysis about the Concept of Taste's Formators. An Interpretation of Komlos' Vision Global Economic Observer taste’s consumption’s formators consumption’s formators social media contracts with asymmetric information |
| title | Analysis about the Concept of Taste's Formators. An Interpretation of Komlos' Vision |
| title_full | Analysis about the Concept of Taste's Formators. An Interpretation of Komlos' Vision |
| title_fullStr | Analysis about the Concept of Taste's Formators. An Interpretation of Komlos' Vision |
| title_full_unstemmed | Analysis about the Concept of Taste's Formators. An Interpretation of Komlos' Vision |
| title_short | Analysis about the Concept of Taste's Formators. An Interpretation of Komlos' Vision |
| title_sort | analysis about the concept of taste s formators an interpretation of komlos vision |
| topic | taste’s consumption’s formators consumption’s formators social media contracts with asymmetric information |
| url | http://www.globeco.ro/wp-content/uploads/vol/split/vol_9_no_2/geo_2021_vol9_no2_art_011.pdf |
| work_keys_str_mv | AT mihaelaioanagurau analysisabouttheconceptoftastesformatorsaninterpretationofkomlosvision |