Mapping Inequity: The Campus Foodscape as Pedagogy and Practice

Universities and colleges are fertile foodscapes for action-based education. They are physical and socio-cultural sites where pressing food systems problems play out at micro to macro scales. Structural inequities based on race, class, gender and gender identity, sexual orientation, dis/ability, and...

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Bibliographic Details
Main Authors: Rosalie Zdzienicka Fanshel, Alastair Iles
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-03-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2022.759076/full