An Investigation of Meat Eating in Samples from Australia and Germany: The Role of Justifications, Perceptions, and Empathy
Despite concerns about animal welfare, and health and environmental issues associated with eating meat, meat consumption has continued to increase worldwide, including in Australia. One exception to this is Germany, with 2021 meat consumption levels being the lowest in the last 30 years. This pre-re...
Main Authors: | Katherine Northrope, Tiffani Howell, Emiko S. Kashima, Benjamin Buttlar, Gudrun Sproesser, Matthew B. Ruby |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-01-01
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Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/14/2/211 |
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