Green Revolution to Gene Revolution: Technological Advances in Agriculture to Feed the World
Technological applications in agriculture have evolved substantially to increase crop yields and quality to meet global food demand. Conventional techniques, such as seed saving, selective breeding, and mutation breeding (variation breeding), have dramatically increased crop production, especially d...
Main Authors: | Mohd Fadhli Hamdan, Siti Nurfadhlina Mohd Noor, Nazrin Abd-Aziz, Teen-Lee Pua, Boon Chin Tan |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-05-01
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Series: | Plants |
Subjects: | |
Online Access: | https://www.mdpi.com/2223-7747/11/10/1297 |
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