Solid-state fermentation of brewer's spent grain for xylanolytic enzymes production by Penicillium janczewskii and analyses of the fermented substrate

In recent decades, increasing interest has been devoted to xylanolytic enzymes due to their potential use in many industrial processes. This study describes the production of xylanase, β-xylosidase and α-L-arabinofuranosidase, belonging to the xylanolytic complex, by Penicillium janczewskii using...

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Main Authors: César Rafael Fanchini Terrasan, Eleonora Cano Carmona
Format: Article
Language:English
Published: Universidade Federal de Uberlândia 2015-11-01
Series:Bioscience Journal
Subjects:
Online Access:http://www.seer.ufu.br/index.php/biosciencejournal/article/view/30044
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author César Rafael Fanchini Terrasan
Eleonora Cano Carmona
author_facet César Rafael Fanchini Terrasan
Eleonora Cano Carmona
author_sort César Rafael Fanchini Terrasan
collection DOAJ
description In recent decades, increasing interest has been devoted to xylanolytic enzymes due to their potential use in many industrial processes. This study describes the production of xylanase, β-xylosidase and α-L-arabinofuranosidase, belonging to the xylanolytic complex, by Penicillium janczewskii using brewer's spent grain as substrate for solid-state fermentation. The optimized conditions for high levels of xylanase, β-xylosidase and α-L-arabinofuranosidase production were: 50% initial moisture, which was provided by Vogel's salt solution, seven days of cultivation at 20-30 °C. Fermentation enriched the bioproduct with some amino acids but did not add mycotoxins to it The use of brewer's spent grain as substrate for fungal cultivation and enzyme production can both add value to this waste and reduce the production cost of xylanolytic enzymes.
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spelling doaj.art-1307f6248dd847609436d3326110a42c2022-12-21T22:09:53ZengUniversidade Federal de UberlândiaBioscience Journal1981-31632015-11-0131610.14393/BJ-v31n6a2015-3004430044Solid-state fermentation of brewer's spent grain for xylanolytic enzymes production by Penicillium janczewskii and analyses of the fermented substrateCésar Rafael Fanchini Terrasan0Eleonora Cano Carmona1Biochemistry and Microbiology Department, Biosciences Institute, UNESP Biochemistry and Microbiology Department, Biosciences Institute, UNESP In recent decades, increasing interest has been devoted to xylanolytic enzymes due to their potential use in many industrial processes. This study describes the production of xylanase, β-xylosidase and α-L-arabinofuranosidase, belonging to the xylanolytic complex, by Penicillium janczewskii using brewer's spent grain as substrate for solid-state fermentation. The optimized conditions for high levels of xylanase, β-xylosidase and α-L-arabinofuranosidase production were: 50% initial moisture, which was provided by Vogel's salt solution, seven days of cultivation at 20-30 °C. Fermentation enriched the bioproduct with some amino acids but did not add mycotoxins to it The use of brewer's spent grain as substrate for fungal cultivation and enzyme production can both add value to this waste and reduce the production cost of xylanolytic enzymes.http://www.seer.ufu.br/index.php/biosciencejournal/article/view/30044enzyme productionxylanolytic enzymespenicillium janczewskiisolid-state fermentationbrewer
spellingShingle César Rafael Fanchini Terrasan
Eleonora Cano Carmona
Solid-state fermentation of brewer's spent grain for xylanolytic enzymes production by Penicillium janczewskii and analyses of the fermented substrate
Bioscience Journal
enzyme production
xylanolytic enzymes
penicillium janczewskii
solid-state fermentation
brewer
title Solid-state fermentation of brewer's spent grain for xylanolytic enzymes production by Penicillium janczewskii and analyses of the fermented substrate
title_full Solid-state fermentation of brewer's spent grain for xylanolytic enzymes production by Penicillium janczewskii and analyses of the fermented substrate
title_fullStr Solid-state fermentation of brewer's spent grain for xylanolytic enzymes production by Penicillium janczewskii and analyses of the fermented substrate
title_full_unstemmed Solid-state fermentation of brewer's spent grain for xylanolytic enzymes production by Penicillium janczewskii and analyses of the fermented substrate
title_short Solid-state fermentation of brewer's spent grain for xylanolytic enzymes production by Penicillium janczewskii and analyses of the fermented substrate
title_sort solid state fermentation of brewer s spent grain for xylanolytic enzymes production by penicillium janczewskii and analyses of the fermented substrate
topic enzyme production
xylanolytic enzymes
penicillium janczewskii
solid-state fermentation
brewer
url http://www.seer.ufu.br/index.php/biosciencejournal/article/view/30044
work_keys_str_mv AT cesarrafaelfanchiniterrasan solidstatefermentationofbrewersspentgrainforxylanolyticenzymesproductionbypenicilliumjanczewskiiandanalysesofthefermentedsubstrate
AT eleonoracanocarmona solidstatefermentationofbrewersspentgrainforxylanolyticenzymesproductionbypenicilliumjanczewskiiandanalysesofthefermentedsubstrate