Evaluation of Cropland Utilization Eco-Efficiency and Influencing Factors in Primary Grain-Producing Regions of China
Under the backdrop of the “double-carbon” target, the primary grain-producing regions in China are confronted with the tasks of mitigating pollution and carbon emissions and ensuring food security. This paper explores the eco-efficiency of cropland utilization and the factors influencing the primary...
Main Authors: | Jie Li, Zhengchuan Sun, Qin Gao, Yanbin Qi |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-02-01
|
Series: | Agriculture |
Subjects: | |
Online Access: | https://www.mdpi.com/2077-0472/14/2/255 |
Similar Items
-
Eco-Efficiency of the Urban Agglomerations: Spatiotemporal Characteristics and Determinations
by: Shuting Xue, et al.
Published: (2023-06-01) -
Analysis of County-Scale Eco-Efficiency and Spatiotemporal Characteristics in China
by: Hui Zhang, et al.
Published: (2023-02-01) -
Evaluating the dynamic performance of TODs and determining the priority TODs in Hefei city
by: Wei Wu, et al.
Published: (2023-12-01) -
Temporal-Spatial Differentiation and Optimization Analysis of Cultivated Land Green Utilization Efficiency in China
by: Qianru Chen, et al.
Published: (2019-10-01) -
How does the digital economy affect industrial eco-efficiency? Empirical evidence from China
by: Lu Liu, et al.
Published: (2022-10-01)