The application of biotechnology in animal nutrition
Animal food has to incorporate multiple objectives, ie. it should provide good animal health, good production and reproductive performance, reduce pollution of the environment as well as have the impact on food of animal origin, by supplying it, in addition to basic nutrients, with certain...
Main Authors: | Šefer Dragan, Marković Radmila, Nedeljković-Trailović Jelena, Petrujkić Branko, Radulović Stamen, Grdović Svetlana |
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Format: | Article |
Language: | English |
Published: |
Faculty of Veterinary Medicine, Belgrade
2015-01-01
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Series: | Veterinarski Glasnik |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0350-2457/2015/0350-24571502127S.pdf |
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