Bhatti, S. M., Mari, Z. A., Bughio, Z. U. R., Depar, N., Rajpar, I., Siddiqui, M. A., & Rajput, I. S. (2024). Enhancing iron concentration in bread wheat through Fe-EDTA fortification. Federation of Eurasian Soil Science Societies.
Chicago Style (17th ed.) CitationBhatti, Saleem Maseeh, Zulfiqar Ali Mari, Zohaib Ur Rehman Bughio, Nizamuddin Depar, Inayatullah Rajpar, Muhammad Asif Siddiqui, and Iqra Sultan Rajput. Enhancing Iron Concentration in Bread Wheat Through Fe-EDTA Fortification. Federation of Eurasian Soil Science Societies, 2024.
MLA (9th ed.) CitationBhatti, Saleem Maseeh, et al. Enhancing Iron Concentration in Bread Wheat Through Fe-EDTA Fortification. Federation of Eurasian Soil Science Societies, 2024.
Warning: These citations may not always be 100% accurate.