PEMBERIAN DAUN KAYU MANIS CINNAMOMUN BURMANNI DALAM PAKAN TERHADAP KINERJA PERTUMBUHAN DAN KOMPOSISI NUTRIEN TUBUH IKAN PATIN PANGASIUS HYPOPTHALMUS

This research was carried out to evaluate the effect of cinnamon leaf (Cinnamomun burmanni) as a suplement inthe diet due to growth performance and nutriet composition of patin (Pangasius hypothalamus). A triplicateexperiment was conducted using fish with an initial body weight of 7.27 ± 0.28 g. Fis...

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Main Authors: Mia Setiawati, Dedi Jusadi, Shella Marlinda, Dadang Syafruddin
Format: Article
Language:English
Published: Bogor Agricultural University 2014-08-01
Series:Jurnal Ilmu Pertanian Indonesia
Subjects:
Online Access:http://journal.ipb.ac.id/index.php/JIPI/article/view/8801
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author Mia Setiawati
Dedi Jusadi
Shella Marlinda
Dadang Syafruddin
author_facet Mia Setiawati
Dedi Jusadi
Shella Marlinda
Dadang Syafruddin
author_sort Mia Setiawati
collection DOAJ
description This research was carried out to evaluate the effect of cinnamon leaf (Cinnamomun burmanni) as a suplement inthe diet due to growth performance and nutriet composition of patin (Pangasius hypothalamus). A triplicateexperiment was conducted using fish with an initial body weight of 7.27 ± 0.28 g. Fish were culture in aquaria 50 x40 x 35 cm at a density of 10 fish/aquaria. Fish were fed on the diet contained either 0, 0.5, 1; or 1.5% respectively.Fish fed on the diet at satiation for 30 days. The result shows that the suplementation of cinnamon leaf powder inthe diet 0 to 1.5% was insignificantly affected feed consumption, specific growth rate, and survival rate of fish.However, the addition of Cinnamomumn burmanni up to 1% was significantly increased the level of total feeddigestibility twice, the protein digestibility to 87.39%, and protein retention 1.5 higher than the control (withoutcinnamon leaf powder). On the other hand, the diet of 1% Cinnamomumn burmanni were the optimal result of thisresearch with the feed efficient, decrease 30% of fat and have more compact flesh texture.
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spelling doaj.art-147a534f865b4011b23d501a02d2e6132022-12-21T17:30:23ZengBogor Agricultural UniversityJurnal Ilmu Pertanian Indonesia0853-42172443-34622014-08-011928084PEMBERIAN DAUN KAYU MANIS CINNAMOMUN BURMANNI DALAM PAKAN TERHADAP KINERJA PERTUMBUHAN DAN KOMPOSISI NUTRIEN TUBUH IKAN PATIN PANGASIUS HYPOPTHALMUSMia Setiawati0Dedi Jusadi1Shella Marlinda2Dadang Syafruddin3Departemen Budi Daya Perairan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680Departemen Budi Daya Perairan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680Departemen Budi Daya Perairan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680Departemen Budi Daya Perairan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680This research was carried out to evaluate the effect of cinnamon leaf (Cinnamomun burmanni) as a suplement inthe diet due to growth performance and nutriet composition of patin (Pangasius hypothalamus). A triplicateexperiment was conducted using fish with an initial body weight of 7.27 ± 0.28 g. Fish were culture in aquaria 50 x40 x 35 cm at a density of 10 fish/aquaria. Fish were fed on the diet contained either 0, 0.5, 1; or 1.5% respectively.Fish fed on the diet at satiation for 30 days. The result shows that the suplementation of cinnamon leaf powder inthe diet 0 to 1.5% was insignificantly affected feed consumption, specific growth rate, and survival rate of fish.However, the addition of Cinnamomumn burmanni up to 1% was significantly increased the level of total feeddigestibility twice, the protein digestibility to 87.39%, and protein retention 1.5 higher than the control (withoutcinnamon leaf powder). On the other hand, the diet of 1% Cinnamomumn burmanni were the optimal result of thisresearch with the feed efficient, decrease 30% of fat and have more compact flesh texture.http://journal.ipb.ac.id/index.php/JIPI/article/view/8801cinnamongrowthnutrien compositionpatin
spellingShingle Mia Setiawati
Dedi Jusadi
Shella Marlinda
Dadang Syafruddin
PEMBERIAN DAUN KAYU MANIS CINNAMOMUN BURMANNI DALAM PAKAN TERHADAP KINERJA PERTUMBUHAN DAN KOMPOSISI NUTRIEN TUBUH IKAN PATIN PANGASIUS HYPOPTHALMUS
Jurnal Ilmu Pertanian Indonesia
cinnamon
growth
nutrien composition
patin
title PEMBERIAN DAUN KAYU MANIS CINNAMOMUN BURMANNI DALAM PAKAN TERHADAP KINERJA PERTUMBUHAN DAN KOMPOSISI NUTRIEN TUBUH IKAN PATIN PANGASIUS HYPOPTHALMUS
title_full PEMBERIAN DAUN KAYU MANIS CINNAMOMUN BURMANNI DALAM PAKAN TERHADAP KINERJA PERTUMBUHAN DAN KOMPOSISI NUTRIEN TUBUH IKAN PATIN PANGASIUS HYPOPTHALMUS
title_fullStr PEMBERIAN DAUN KAYU MANIS CINNAMOMUN BURMANNI DALAM PAKAN TERHADAP KINERJA PERTUMBUHAN DAN KOMPOSISI NUTRIEN TUBUH IKAN PATIN PANGASIUS HYPOPTHALMUS
title_full_unstemmed PEMBERIAN DAUN KAYU MANIS CINNAMOMUN BURMANNI DALAM PAKAN TERHADAP KINERJA PERTUMBUHAN DAN KOMPOSISI NUTRIEN TUBUH IKAN PATIN PANGASIUS HYPOPTHALMUS
title_short PEMBERIAN DAUN KAYU MANIS CINNAMOMUN BURMANNI DALAM PAKAN TERHADAP KINERJA PERTUMBUHAN DAN KOMPOSISI NUTRIEN TUBUH IKAN PATIN PANGASIUS HYPOPTHALMUS
title_sort pemberian daun kayu manis cinnamomun burmanni dalam pakan terhadap kinerja pertumbuhan dan komposisi nutrien tubuh ikan patin pangasius hypopthalmus
topic cinnamon
growth
nutrien composition
patin
url http://journal.ipb.ac.id/index.php/JIPI/article/view/8801
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AT dedijusadi pemberiandaunkayumaniscinnamomunburmannidalampakanterhadapkinerjapertumbuhandankomposisinutrientubuhikanpatinpangasiushypopthalmus
AT shellamarlinda pemberiandaunkayumaniscinnamomunburmannidalampakanterhadapkinerjapertumbuhandankomposisinutrientubuhikanpatinpangasiushypopthalmus
AT dadangsyafruddin pemberiandaunkayumaniscinnamomunburmannidalampakanterhadapkinerjapertumbuhandankomposisinutrientubuhikanpatinpangasiushypopthalmus