Milk and dairy products presence in boarding school meals in Croatia
Nutritive quality and variety of food intake are the most important issues for young people growing and developing. Nutritional habits of each individual are also very important. High values of proteins, mineral matters and vitamins in milk show the importance of milk consumption in meals for childr...
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| Format: | Article |
| Language: | English |
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Croatian Dairy Union
2003-01-01
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| Series: | Mljekarstvo |
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| Online Access: | http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=4028 |