Association of Central Obesity and Salty Food Consumption with Small Dense LDL-C in Middle-Aged Indonesian Adults
This study aimed to investigate the association between central obesity and salty food consumption with the elevated of Small Dense Low-Density Lipoprotein-Cholesterol (sdLDL-C) among middle-aged Indonesian adults. Dietary behavior, together with the presence of obesity, leads to an increase in sdLD...
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| Format: | Article |
| Language: | English |
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Bogor Agricultural University
2023-12-01
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| Series: | Jurnal Gizi dan Pangan |
| Subjects: | |
| Online Access: | https://journal.ipb.ac.id/index.php/jgizipangan/article/view/52765 |
| _version_ | 1797371329512472576 |
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| author | Yeni Rohmaeni Hardinsyah Hardinsyah Ikeu Tanziha |
| author_facet | Yeni Rohmaeni Hardinsyah Hardinsyah Ikeu Tanziha |
| author_sort | Yeni Rohmaeni |
| collection | DOAJ |
| description | This study aimed to investigate the association between central obesity and salty food consumption with the elevated of Small Dense Low-Density Lipoprotein-Cholesterol (sdLDL-C) among middle-aged Indonesian adults. Dietary behavior, together with the presence of obesity, leads to an increase in sdLDL-C. The study selected 8,611 subjects aged 49–64 years, from secondary data of a population-based survey conducted by the Ministry of Health of the Republic of Indonesia. The sdLDL-C concentration was determined using the Sampson equation. A significant association was observed between salty food consumption (OR=1.20; 95% CI: 1.04–1.38), general obesity (OR=2.59; 95% CI: 2.23–30), central obesity (OR=2.39; 95% CI: 2.11–2.70) and sdLDL-C. Diabetes and hypertension were positively associated with sdLDL-C, whereas Physical Activity (PA) was negatively associated with sdLDL-C. This study showed that obesity and consumption of salty food is associated with the increase of sdLDL-C, whereas PA is associated with the decrease of sdLDL-C.
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| first_indexed | 2024-03-08T18:18:16Z |
| format | Article |
| id | doaj.art-14cc03361a594cde85783a621c0da6b1 |
| institution | Directory Open Access Journal |
| issn | 1978-1059 2407-0920 |
| language | English |
| last_indexed | 2024-03-08T18:18:16Z |
| publishDate | 2023-12-01 |
| publisher | Bogor Agricultural University |
| record_format | Article |
| series | Jurnal Gizi dan Pangan |
| spelling | doaj.art-14cc03361a594cde85783a621c0da6b12023-12-31T06:29:06ZengBogor Agricultural UniversityJurnal Gizi dan Pangan1978-10592407-09202023-12-0118Supp.110.25182/jgp.2023.18.Supp.1.105-107Association of Central Obesity and Salty Food Consumption with Small Dense LDL-C in Middle-Aged Indonesian AdultsYeni Rohmaeni0Hardinsyah Hardinsyah1 Ikeu Tanziha2Department of Nutrition, Faculty of Health and Science, Universitas Muhammadiyah Bogor Raya, Bogor 16640, IndonesiaDepartment of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor 16680, IndonesiaDepartment of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor 16680, IndonesiaThis study aimed to investigate the association between central obesity and salty food consumption with the elevated of Small Dense Low-Density Lipoprotein-Cholesterol (sdLDL-C) among middle-aged Indonesian adults. Dietary behavior, together with the presence of obesity, leads to an increase in sdLDL-C. The study selected 8,611 subjects aged 49–64 years, from secondary data of a population-based survey conducted by the Ministry of Health of the Republic of Indonesia. The sdLDL-C concentration was determined using the Sampson equation. A significant association was observed between salty food consumption (OR=1.20; 95% CI: 1.04–1.38), general obesity (OR=2.59; 95% CI: 2.23–30), central obesity (OR=2.39; 95% CI: 2.11–2.70) and sdLDL-C. Diabetes and hypertension were positively associated with sdLDL-C, whereas Physical Activity (PA) was negatively associated with sdLDL-C. This study showed that obesity and consumption of salty food is associated with the increase of sdLDL-C, whereas PA is associated with the decrease of sdLDL-C. https://journal.ipb.ac.id/index.php/jgizipangan/article/view/52765central obesityIndonesiamiddle-agedsalty foodsdLDL-C |
| spellingShingle | Yeni Rohmaeni Hardinsyah Hardinsyah Ikeu Tanziha Association of Central Obesity and Salty Food Consumption with Small Dense LDL-C in Middle-Aged Indonesian Adults Jurnal Gizi dan Pangan central obesity Indonesia middle-aged salty food sdLDL-C |
| title | Association of Central Obesity and Salty Food Consumption with Small Dense LDL-C in Middle-Aged Indonesian Adults |
| title_full | Association of Central Obesity and Salty Food Consumption with Small Dense LDL-C in Middle-Aged Indonesian Adults |
| title_fullStr | Association of Central Obesity and Salty Food Consumption with Small Dense LDL-C in Middle-Aged Indonesian Adults |
| title_full_unstemmed | Association of Central Obesity and Salty Food Consumption with Small Dense LDL-C in Middle-Aged Indonesian Adults |
| title_short | Association of Central Obesity and Salty Food Consumption with Small Dense LDL-C in Middle-Aged Indonesian Adults |
| title_sort | association of central obesity and salty food consumption with small dense ldl c in middle aged indonesian adults |
| topic | central obesity Indonesia middle-aged salty food sdLDL-C |
| url | https://journal.ipb.ac.id/index.php/jgizipangan/article/view/52765 |
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