Effect of stabilizers on Mn ZnSe quantum dots synthesized by using green method

Herein, the effect of three types of capping polymers, mercaptopropionic acid (MPA), polyethylene glycol (PEG), and starch on the photoluminescence of Mn(2+)-doped ZnSe (ZnSe:Mn) nanoparticles, has been investigated. ZnSe:Mn nanoparticles were successfully prepared with a green method of precipitati...

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Main Authors: Nguyen Van Khiem, Pham Duy Khanh, Tran Ngoc Quyen, Dang Le Hang, Nguyen Ngoc Hoa, Nguyen Thanh Mien, Viet Nguyen Thanh, Oh Jin-Woo, Bui Thi-Diem, Luong Bich Thi
Format: Article
Language:English
Published: De Gruyter 2022-04-01
Series:Green Processing and Synthesis
Subjects:
Online Access:https://doi.org/10.1515/gps-2022-0032
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author Nguyen Van Khiem
Pham Duy Khanh
Tran Ngoc Quyen
Dang Le Hang
Nguyen Ngoc Hoa
Nguyen Thanh Mien
Viet Nguyen Thanh
Oh Jin-Woo
Bui Thi-Diem
Luong Bich Thi
author_facet Nguyen Van Khiem
Pham Duy Khanh
Tran Ngoc Quyen
Dang Le Hang
Nguyen Ngoc Hoa
Nguyen Thanh Mien
Viet Nguyen Thanh
Oh Jin-Woo
Bui Thi-Diem
Luong Bich Thi
author_sort Nguyen Van Khiem
collection DOAJ
description Herein, the effect of three types of capping polymers, mercaptopropionic acid (MPA), polyethylene glycol (PEG), and starch on the photoluminescence of Mn(2+)-doped ZnSe (ZnSe:Mn) nanoparticles, has been investigated. ZnSe:Mn nanoparticles were successfully prepared with a green method of precipitation in aqueous solutions containing MPA, PEG, or starch as stabilizers. The X-ray photoelectron spectroscopy and Fourier-transform infrared spectroscopy had proved the formation of ZnSe:Mn particles and the interaction between them and the capping agents. The resultant nanoparticles with different capping polymers were identical in optical property; however, photoluminescence quantum yields (PLQY) as well as the photoluminescence lifetime varied by capping agents. Starch-capped ZnSe:Mn nanoparticles had the biggest size compared to others, which was confirmed using transmission electron microscopy, dynamic light scattering, UV-Vis absorbance and Raman spectroscopy. Also, the PL intensity was significantly enhanced with starch-capped ZnSe:Mn nanoparticles. The PLQYs of starch archived 26%, which was 1.23 or 1.8 times lower than that of ZnSe:Mn nanoparticles capping with MPA or PEG, respectively. Furthermore, the highest decline of PL intensity was detected in PEG, which completely diminished in the 19th week, while both MPA and starch endowed ZnSe:Mn nanoparticles with outstanding PL lifetimes diminished over seven weeks.
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spelling doaj.art-15098d5adb5d454e9102e48bd02e9e222022-12-22T04:29:00ZengDe GruyterGreen Processing and Synthesis2191-95502022-04-0111132733710.1515/gps-2022-0032Effect of stabilizers on Mn ZnSe quantum dots synthesized by using green methodNguyen Van Khiem0Pham Duy Khanh1Tran Ngoc Quyen2Dang Le Hang3Nguyen Ngoc Hoa4Nguyen Thanh Mien5Viet Nguyen Thanh6Oh Jin-Woo7Bui Thi-Diem8Luong Bich Thi9Institute of Applied Materials Science, Viet Nam Academy of Science and Technology, Ho Chi Minh City 70000, VietnamInstitute of Applied Materials Science, Viet Nam Academy of Science and Technology, Ho Chi Minh City 70000, VietnamInstitute of Applied Materials Science, Viet Nam Academy of Science and Technology, Ho Chi Minh City 70000, VietnamInstitute of Applied Materials Science, Viet Nam Academy of Science and Technology, Ho Chi Minh City 70000, VietnamFaculty of Chemical Engineering, HCMC University of Food Industry, Ho Chi Minh City 700000, VietnamDepartment of Nano Fusion Technology, Pusan National University, Busan 46214, Republic of KoreaInstitute of Environmental Technology and Sustainable Development, Nguyen Tat Thanh University, Ho Chi Minh City 72800, VietnamDepartment of Nano Fusion Technology, Pusan National University, Busan 46214, Republic of KoreaGraduate University of Science and Technology, Vietnam Academy of Science and Technology, Ha Noi City 100000, VietnamInstitute of Applied Materials Science, Viet Nam Academy of Science and Technology, Ho Chi Minh City 70000, VietnamHerein, the effect of three types of capping polymers, mercaptopropionic acid (MPA), polyethylene glycol (PEG), and starch on the photoluminescence of Mn(2+)-doped ZnSe (ZnSe:Mn) nanoparticles, has been investigated. ZnSe:Mn nanoparticles were successfully prepared with a green method of precipitation in aqueous solutions containing MPA, PEG, or starch as stabilizers. The X-ray photoelectron spectroscopy and Fourier-transform infrared spectroscopy had proved the formation of ZnSe:Mn particles and the interaction between them and the capping agents. The resultant nanoparticles with different capping polymers were identical in optical property; however, photoluminescence quantum yields (PLQY) as well as the photoluminescence lifetime varied by capping agents. Starch-capped ZnSe:Mn nanoparticles had the biggest size compared to others, which was confirmed using transmission electron microscopy, dynamic light scattering, UV-Vis absorbance and Raman spectroscopy. Also, the PL intensity was significantly enhanced with starch-capped ZnSe:Mn nanoparticles. The PLQYs of starch archived 26%, which was 1.23 or 1.8 times lower than that of ZnSe:Mn nanoparticles capping with MPA or PEG, respectively. Furthermore, the highest decline of PL intensity was detected in PEG, which completely diminished in the 19th week, while both MPA and starch endowed ZnSe:Mn nanoparticles with outstanding PL lifetimes diminished over seven weeks.https://doi.org/10.1515/gps-2022-0032luminescent nanoparticlesgreen synthesiscapping agents
spellingShingle Nguyen Van Khiem
Pham Duy Khanh
Tran Ngoc Quyen
Dang Le Hang
Nguyen Ngoc Hoa
Nguyen Thanh Mien
Viet Nguyen Thanh
Oh Jin-Woo
Bui Thi-Diem
Luong Bich Thi
Effect of stabilizers on Mn ZnSe quantum dots synthesized by using green method
Green Processing and Synthesis
luminescent nanoparticles
green synthesis
capping agents
title Effect of stabilizers on Mn ZnSe quantum dots synthesized by using green method
title_full Effect of stabilizers on Mn ZnSe quantum dots synthesized by using green method
title_fullStr Effect of stabilizers on Mn ZnSe quantum dots synthesized by using green method
title_full_unstemmed Effect of stabilizers on Mn ZnSe quantum dots synthesized by using green method
title_short Effect of stabilizers on Mn ZnSe quantum dots synthesized by using green method
title_sort effect of stabilizers on mn znse quantum dots synthesized by using green method
topic luminescent nanoparticles
green synthesis
capping agents
url https://doi.org/10.1515/gps-2022-0032
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