Effect of salicylic acid on some growth and biochemical characters of Solanum tuberosum cv. Agria under salinity stress on in vitro condition

Salinity is an abiotic stress that seriously constrains agricultural production including potatoes in most regions of the world. This study was carried out to investigate the effect of salicylic acid, on growth properties and biochemical characteristics of in vitro cultureof Solanum tuberosum cv. Ag...

Full description

Bibliographic Details
Main Authors: Ahmad Abdolzade, Zahra Soleiman nejad, Hamid reza Sadeghe pour
Format: Article
Language:fas
Published: Islamic Azad University - Gorgan Branch 2018-06-01
Series:فیزیولوژی محیطی گیاهی
Subjects:
Online Access:https://ecophysiologi.gorgan.iau.ir/article_615797_006c9aff45da81b45c3ee9b9593f0dd6.pdf
_version_ 1827930232781275136
author Ahmad Abdolzade
Zahra Soleiman nejad
Hamid reza Sadeghe pour
author_facet Ahmad Abdolzade
Zahra Soleiman nejad
Hamid reza Sadeghe pour
author_sort Ahmad Abdolzade
collection DOAJ
description Salinity is an abiotic stress that seriously constrains agricultural production including potatoes in most regions of the world. This study was carried out to investigate the effect of salicylic acid, on growth properties and biochemical characteristics of in vitro cultureof Solanum tuberosum cv. Agria under salinity stress. The study was carried out at a completely random design with eight replications in the Department of Horticulture of University of Tabriz. Variables under study included salinity stress at two levels (0 and 70 mM/L sodium chloride) and salicylic acid at four levels (0, 1, 10, and 100 mM/L). Results showed that salicylic acid significantly mitigated the effects of salinity. Therefore, the highest plantlet length was recorded under salinity along with 10 mM salicylic acid treatment showing the positive effect of the treatment on mitigating the influences of salinity. However, the concentrations of salicylic acid higher than 10mM/L not only had no effect on plants, but also negatively influenced the effects of salinity stress. Also, antioxidant enzyme activity of the plantlets had a considerable increase at all concentrations of salicylic acid and levels of salinity. Moreover, the study suggested that Solanum tuberosum cv. Agria was relatively sensitive to salinity stress and all characteristics of the plants under study were influenced with salinity. Also, application of salicylic acid caused improvement in the growth and biochemical properties of the plants under study increasing their tolerance against salinity stress.
first_indexed 2024-03-13T06:33:38Z
format Article
id doaj.art-15115e7434614a6d958993d88d1aacfe
institution Directory Open Access Journal
issn 2423-7671
2783-4689
language fas
last_indexed 2024-03-13T06:33:38Z
publishDate 2018-06-01
publisher Islamic Azad University - Gorgan Branch
record_format Article
series فیزیولوژی محیطی گیاهی
spelling doaj.art-15115e7434614a6d958993d88d1aacfe2023-06-09T06:35:15ZfasIslamic Azad University - Gorgan Branchفیزیولوژی محیطی گیاهی2423-76712783-46892018-06-0113501224615797Effect of salicylic acid on some growth and biochemical characters of Solanum tuberosum cv. Agria under salinity stress on in vitro conditionAhmad Abdolzade0Zahra Soleiman nejad1Hamid reza Sadeghe pour2Department of Biology, Faculty of Science, Golestan University, Gorgan, IranDepartment of Biology, Faculty of Science, Golestan University, Gorgan, IranDepartment of Biology, Faculty of Science, Golestan University, Gorgan, IranSalinity is an abiotic stress that seriously constrains agricultural production including potatoes in most regions of the world. This study was carried out to investigate the effect of salicylic acid, on growth properties and biochemical characteristics of in vitro cultureof Solanum tuberosum cv. Agria under salinity stress. The study was carried out at a completely random design with eight replications in the Department of Horticulture of University of Tabriz. Variables under study included salinity stress at two levels (0 and 70 mM/L sodium chloride) and salicylic acid at four levels (0, 1, 10, and 100 mM/L). Results showed that salicylic acid significantly mitigated the effects of salinity. Therefore, the highest plantlet length was recorded under salinity along with 10 mM salicylic acid treatment showing the positive effect of the treatment on mitigating the influences of salinity. However, the concentrations of salicylic acid higher than 10mM/L not only had no effect on plants, but also negatively influenced the effects of salinity stress. Also, antioxidant enzyme activity of the plantlets had a considerable increase at all concentrations of salicylic acid and levels of salinity. Moreover, the study suggested that Solanum tuberosum cv. Agria was relatively sensitive to salinity stress and all characteristics of the plants under study were influenced with salinity. Also, application of salicylic acid caused improvement in the growth and biochemical properties of the plants under study increasing their tolerance against salinity stress.https://ecophysiologi.gorgan.iau.ir/article_615797_006c9aff45da81b45c3ee9b9593f0dd6.pdfantioxidant enzymesin vitromorphological characteristicssalicylic acidsalinitysolanum tuberosum ltissue culture
spellingShingle Ahmad Abdolzade
Zahra Soleiman nejad
Hamid reza Sadeghe pour
Effect of salicylic acid on some growth and biochemical characters of Solanum tuberosum cv. Agria under salinity stress on in vitro condition
فیزیولوژی محیطی گیاهی
antioxidant enzymes
in vitro
morphological characteristics
salicylic acid
salinity
solanum tuberosum l
tissue culture
title Effect of salicylic acid on some growth and biochemical characters of Solanum tuberosum cv. Agria under salinity stress on in vitro condition
title_full Effect of salicylic acid on some growth and biochemical characters of Solanum tuberosum cv. Agria under salinity stress on in vitro condition
title_fullStr Effect of salicylic acid on some growth and biochemical characters of Solanum tuberosum cv. Agria under salinity stress on in vitro condition
title_full_unstemmed Effect of salicylic acid on some growth and biochemical characters of Solanum tuberosum cv. Agria under salinity stress on in vitro condition
title_short Effect of salicylic acid on some growth and biochemical characters of Solanum tuberosum cv. Agria under salinity stress on in vitro condition
title_sort effect of salicylic acid on some growth and biochemical characters of solanum tuberosum cv agria under salinity stress on in vitro condition
topic antioxidant enzymes
in vitro
morphological characteristics
salicylic acid
salinity
solanum tuberosum l
tissue culture
url https://ecophysiologi.gorgan.iau.ir/article_615797_006c9aff45da81b45c3ee9b9593f0dd6.pdf
work_keys_str_mv AT ahmadabdolzade effectofsalicylicacidonsomegrowthandbiochemicalcharactersofsolanumtuberosumcvagriaundersalinitystressoninvitrocondition
AT zahrasoleimannejad effectofsalicylicacidonsomegrowthandbiochemicalcharactersofsolanumtuberosumcvagriaundersalinitystressoninvitrocondition
AT hamidrezasadeghepour effectofsalicylicacidonsomegrowthandbiochemicalcharactersofsolanumtuberosumcvagriaundersalinitystressoninvitrocondition