PENGARUH JENIS PENGEMAS TERHADAP RETENSI KAROTEN, SIFAT FISIK DAN KIMIA GULA KELAPA YANG DIPERKAYA MINYAK SAWIT MERAH SELAMA PENYIMPANAN
The addition of red palm oil in palm sugar will affect the content and retention of carotene as well as physical and sensory properties of the product during storage which were also influenced by packaging types. This study aimed to evaluate the changes in physical, chemical and carotene retention d...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Gadjah Mada
2015-10-01
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| Series: | Agritech |
| Online Access: | https://jurnal.ugm.ac.id/agritech/article/view/9346 |