PENGEMBANGAN PRODUK SELAI KULIT KOPI PADA KELOMPOK UNIT PRODUKSI PENGOLAHAN CATUR PARAMITHA DESA CATUR KINTAMANI BALI
Kopi merupakan komoditas unggulan Indonesia. Pengolahan kopi menghasilkan 55-60% biji kopi dan 40-45% kulit kopi. Pemanfaatan limbah kulit kopi di Indonesia belum optimal. Perkembangan perkebunan kopi juga secara tidak langsung meningkatkan jumlah limbah kulit kopi yang dihasilkan. Teknologi tepat g...
Main Authors: | Luh Suriati, I Gede Pasek Mangku, I Dewa Gede Yudi Ardana, I Wayan Widiantara Putra |
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Format: | Article |
Language: | Indonesian |
Published: |
Jurusan Teknologi Hasil Pertanian FTP Universitas Andalas
2021-12-01
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Series: | Logista: Jurnal Ilmiah Pengabdian Kepada Masyarakat |
Online Access: | http://logista.fateta.unand.ac.id/index.php/logista/article/view/845 |
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