Water footprint of milk production systems in semi-arid plains of North Africa

Water resources are becoming scarce and must be preserved. The significant use of water is linked to agriculture in general and to livestock in particular. Very little research in semi-arid regions has been devoted to assessing the contribution of ruminants to water scarcity. This contribution explo...

Full description

Bibliographic Details
Main Authors: Yerou Houari, Belguerbi Benamar, Homrani Abdelkader, Benabdeli Kheloufi
Format: Article
Language:English
Published: Institute for Animal Husbandry, Belgrade 2021-01-01
Series:Biotechnology in Animal Husbandry
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2021/1450-91562101027Y.pdf
_version_ 1818865616064348160
author Yerou Houari
Belguerbi Benamar
Homrani Abdelkader
Benabdeli Kheloufi
author_facet Yerou Houari
Belguerbi Benamar
Homrani Abdelkader
Benabdeli Kheloufi
author_sort Yerou Houari
collection DOAJ
description Water resources are becoming scarce and must be preserved. The significant use of water is linked to agriculture in general and to livestock in particular. Very little research in semi-arid regions has been devoted to assessing the contribution of ruminants to water scarcity. This contribution explores the relationships between dairy farming and the various water resources available in an ecosystem with climatic constraints. To meet future food demand while sustainably managing the available land and water resources, dairy farm systems in semi-arid regions must adapt in response to climate and socioeconomic change. In this study, we focus on the south Mediterranean region to analyze the key factors influencing water productivity in dairy farming, especially in context characterized by water scarcity. In order to characterize the relationship between dairy cattle breeding and water resources, a monitoring of 40 dairy cattle stables has been carried out in a semi-arid region. The technical and economic parameters of each farm were evaluated: the use of water according to their origins to the production of fodder by source, the contribution of virtual water off the farm, the total fodder biomass, feeding system practiced on the farms and the performances achieved. Analysis of the data indicates that productivity of fodder in dry matter differ between the two systems with values of the order of 12520 to 17188 kg/ha (p<0.05) respectively for type extensive and intensive systems. The milk yield per cow did not exceed an average value of 3680 kg (rang 3240 to 4120 kg. The mean gross margin per kilogram of milk was low, not exceeding 0.13€. A significant effect (p<0.05) of the value of the water footprint between the two dairy farm systems with an average of around 2.05m 3 /kg of milk (range 1.96 to 2.15 respectively for intensive and extensive farms). The contribution of rainfall is estimated at 57% and the rest is represented by the participation of irrigation and virtual water with 18% and 25% respectively. Necessary actions must be taken along the milk production process in order to improve the productivity of water for Houari Yerou et al. 28 forage production and the milk which depends in large part on annual rainfall and to a lesser extent on groundwater.
first_indexed 2024-12-19T10:50:23Z
format Article
id doaj.art-154aae7d6ce348b3aa7cae06447d49e4
institution Directory Open Access Journal
issn 1450-9156
2217-7140
language English
last_indexed 2024-12-19T10:50:23Z
publishDate 2021-01-01
publisher Institute for Animal Husbandry, Belgrade
record_format Article
series Biotechnology in Animal Husbandry
spelling doaj.art-154aae7d6ce348b3aa7cae06447d49e42022-12-21T20:25:01ZengInstitute for Animal Husbandry, BelgradeBiotechnology in Animal Husbandry1450-91562217-71402021-01-01371274310.2298/BAH2101027Y1450-91562101027YWater footprint of milk production systems in semi-arid plains of North AfricaYerou Houari0Belguerbi Benamar1Homrani Abdelkader2Benabdeli Kheloufi3University of Mascara, Department of Agriculture Sciences, Mascara, AlgeriaUniversity of Mascara, Laboratory of Geo-sciences and Sustainable Development, Mascara, AlgeriaUniversity of Mostaganem, Department of Animal Science, Mostaganem, AlgeriaUniversity of Mascara, Laboratory of Geo-sciences and Sustainable Development, Mascara, AlgeriaWater resources are becoming scarce and must be preserved. The significant use of water is linked to agriculture in general and to livestock in particular. Very little research in semi-arid regions has been devoted to assessing the contribution of ruminants to water scarcity. This contribution explores the relationships between dairy farming and the various water resources available in an ecosystem with climatic constraints. To meet future food demand while sustainably managing the available land and water resources, dairy farm systems in semi-arid regions must adapt in response to climate and socioeconomic change. In this study, we focus on the south Mediterranean region to analyze the key factors influencing water productivity in dairy farming, especially in context characterized by water scarcity. In order to characterize the relationship between dairy cattle breeding and water resources, a monitoring of 40 dairy cattle stables has been carried out in a semi-arid region. The technical and economic parameters of each farm were evaluated: the use of water according to their origins to the production of fodder by source, the contribution of virtual water off the farm, the total fodder biomass, feeding system practiced on the farms and the performances achieved. Analysis of the data indicates that productivity of fodder in dry matter differ between the two systems with values of the order of 12520 to 17188 kg/ha (p<0.05) respectively for type extensive and intensive systems. The milk yield per cow did not exceed an average value of 3680 kg (rang 3240 to 4120 kg. The mean gross margin per kilogram of milk was low, not exceeding 0.13€. A significant effect (p<0.05) of the value of the water footprint between the two dairy farm systems with an average of around 2.05m 3 /kg of milk (range 1.96 to 2.15 respectively for intensive and extensive farms). The contribution of rainfall is estimated at 57% and the rest is represented by the participation of irrigation and virtual water with 18% and 25% respectively. Necessary actions must be taken along the milk production process in order to improve the productivity of water for Houari Yerou et al. 28 forage production and the milk which depends in large part on annual rainfall and to a lesser extent on groundwater.https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2021/1450-91562101027Y.pdfdairy farmsmilk yieldwater productivitywater footprintsemi-arid land
spellingShingle Yerou Houari
Belguerbi Benamar
Homrani Abdelkader
Benabdeli Kheloufi
Water footprint of milk production systems in semi-arid plains of North Africa
Biotechnology in Animal Husbandry
dairy farms
milk yield
water productivity
water footprint
semi-arid land
title Water footprint of milk production systems in semi-arid plains of North Africa
title_full Water footprint of milk production systems in semi-arid plains of North Africa
title_fullStr Water footprint of milk production systems in semi-arid plains of North Africa
title_full_unstemmed Water footprint of milk production systems in semi-arid plains of North Africa
title_short Water footprint of milk production systems in semi-arid plains of North Africa
title_sort water footprint of milk production systems in semi arid plains of north africa
topic dairy farms
milk yield
water productivity
water footprint
semi-arid land
url https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2021/1450-91562101027Y.pdf
work_keys_str_mv AT yerouhouari waterfootprintofmilkproductionsystemsinsemiaridplainsofnorthafrica
AT belguerbibenamar waterfootprintofmilkproductionsystemsinsemiaridplainsofnorthafrica
AT homraniabdelkader waterfootprintofmilkproductionsystemsinsemiaridplainsofnorthafrica
AT benabdelikheloufi waterfootprintofmilkproductionsystemsinsemiaridplainsofnorthafrica