Effect of γ-Aminobutyric Acid-producing Strain on Laying Performance, Egg Quality and Serum Enzyme Activity in Hy-Line Brown Hens under Heat Stress
Heat-stress remains a costly issue for animal production, especially for poultry as they lack sweat glands, and alleviating heat-stress is necessary for ensuring animal production in hot environment. A high γ-aminobutyric acid (GABA)-producer Lactobacillus strain was used to investigate the effect o...
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Format: | Article |
Language: | English |
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Asian-Australasian Association of Animal Production Societies
2015-07-01
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Series: | Asian-Australasian Journal of Animal Sciences |
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Online Access: | http://www.ajas.info/upload/pdf/ajas-28-7-1006.pdf |
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author | Y. Z. Zhu J. L. Cheng M. Ren L. Yin X. S. Piao |
author_facet | Y. Z. Zhu J. L. Cheng M. Ren L. Yin X. S. Piao |
author_sort | Y. Z. Zhu |
collection | DOAJ |
description | Heat-stress remains a costly issue for animal production, especially for poultry as they lack sweat glands, and alleviating heat-stress is necessary for ensuring animal production in hot environment. A high γ-aminobutyric acid (GABA)-producer Lactobacillus strain was used to investigate the effect of dietary GABA-producer on laying performance and egg quality in heat-stressed Hy-line brown hens. Hy-Line brown hens (n = 1,164) at 280 days of age were randomly divided into 4 groups based on the amount of freeze-dried GABA-producer added to the basal diet as follows: i) 0 mg/kg, ii) 25 mg/kg, iii) 50 mg/kg, and iv) 100 mg/kg. All hens were subjected to heat-stress treatment through maintaining the temperature and the relative humidity at 28.83±3.85°C and 37% to 53.9%, respectively. During the experiment, laying rate, egg weight and feed intake of hens were recorded daily. At the 30th and 60th day after the start of the experiment, biochemical parameters, enzyme activity and immune activity in serum were measured. Egg production, average egg weight, average daily feed intake, feed conversion ratio and percentage of speckled egg, soft shell egg and misshaped egg were significantly improved (p<0.05) by the increasing supplementation of the dietary GABA-producer. Shape index, eggshell thickness, strength and weight were increased linearly with increasing GABA-producer supplementation. The level of calcium, phosphorus, glucose, total protein and albumin in serum of the hens fed GABA-producing strain supplemented diet was significantly higher (p<0.05) than that of the hens fed the basal diet, whereas cholesterol level was decreased. Compared with the basal diet, GABA-producer strain supplementation increased serum level of glutathione peroxidase (p = 0.009) and superoxide dismutase. In conclusion, GABA-producer played an important role in alleviating heat-stress, the isolated GABA-producer strain might be a potential natural and safe probiotic to use to improve laying performance and egg quality in heat-stressed hens. |
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format | Article |
id | doaj.art-155765551631449ab602da5e9aeca627 |
institution | Directory Open Access Journal |
issn | 1011-2367 1976-5517 |
language | English |
last_indexed | 2024-12-20T04:28:48Z |
publishDate | 2015-07-01 |
publisher | Asian-Australasian Association of Animal Production Societies |
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series | Asian-Australasian Journal of Animal Sciences |
spelling | doaj.art-155765551631449ab602da5e9aeca6272022-12-21T19:53:27ZengAsian-Australasian Association of Animal Production SocietiesAsian-Australasian Journal of Animal Sciences1011-23671976-55172015-07-012871006101310.5713/ajas.15.011923223Effect of γ-Aminobutyric Acid-producing Strain on Laying Performance, Egg Quality and Serum Enzyme Activity in Hy-Line Brown Hens under Heat StressY. Z. Zhu0J. L. Cheng1M. Ren2L. Yin3X. S. Piao4 College of Animal Science, Anhui Science and Technology University, Fengyang 233100, China Jiangsu Unison Biotechnology Development Co., Ltd., Suqian 233100, .China College of Animal Science, Anhui Science and Technology University, Fengyang 233100, China College of Animal Science, Anhui Science and Technology University, Fengyang 233100, China Ministry of Agriculture Feed Industry Centre, China Agricultural Univeristy, Beijing 100193, .ChinaHeat-stress remains a costly issue for animal production, especially for poultry as they lack sweat glands, and alleviating heat-stress is necessary for ensuring animal production in hot environment. A high γ-aminobutyric acid (GABA)-producer Lactobacillus strain was used to investigate the effect of dietary GABA-producer on laying performance and egg quality in heat-stressed Hy-line brown hens. Hy-Line brown hens (n = 1,164) at 280 days of age were randomly divided into 4 groups based on the amount of freeze-dried GABA-producer added to the basal diet as follows: i) 0 mg/kg, ii) 25 mg/kg, iii) 50 mg/kg, and iv) 100 mg/kg. All hens were subjected to heat-stress treatment through maintaining the temperature and the relative humidity at 28.83±3.85°C and 37% to 53.9%, respectively. During the experiment, laying rate, egg weight and feed intake of hens were recorded daily. At the 30th and 60th day after the start of the experiment, biochemical parameters, enzyme activity and immune activity in serum were measured. Egg production, average egg weight, average daily feed intake, feed conversion ratio and percentage of speckled egg, soft shell egg and misshaped egg were significantly improved (p<0.05) by the increasing supplementation of the dietary GABA-producer. Shape index, eggshell thickness, strength and weight were increased linearly with increasing GABA-producer supplementation. The level of calcium, phosphorus, glucose, total protein and albumin in serum of the hens fed GABA-producing strain supplemented diet was significantly higher (p<0.05) than that of the hens fed the basal diet, whereas cholesterol level was decreased. Compared with the basal diet, GABA-producer strain supplementation increased serum level of glutathione peroxidase (p = 0.009) and superoxide dismutase. In conclusion, GABA-producer played an important role in alleviating heat-stress, the isolated GABA-producer strain might be a potential natural and safe probiotic to use to improve laying performance and egg quality in heat-stressed hens.http://www.ajas.info/upload/pdf/ajas-28-7-1006.pdfγ-Aminobutyric AcidHeat StressLaying PerformanceEgg Quality |
spellingShingle | Y. Z. Zhu J. L. Cheng M. Ren L. Yin X. S. Piao Effect of γ-Aminobutyric Acid-producing Strain on Laying Performance, Egg Quality and Serum Enzyme Activity in Hy-Line Brown Hens under Heat Stress Asian-Australasian Journal of Animal Sciences γ-Aminobutyric Acid Heat Stress Laying Performance Egg Quality |
title | Effect of γ-Aminobutyric Acid-producing Strain on Laying Performance, Egg Quality and Serum Enzyme Activity in Hy-Line Brown Hens under Heat Stress |
title_full | Effect of γ-Aminobutyric Acid-producing Strain on Laying Performance, Egg Quality and Serum Enzyme Activity in Hy-Line Brown Hens under Heat Stress |
title_fullStr | Effect of γ-Aminobutyric Acid-producing Strain on Laying Performance, Egg Quality and Serum Enzyme Activity in Hy-Line Brown Hens under Heat Stress |
title_full_unstemmed | Effect of γ-Aminobutyric Acid-producing Strain on Laying Performance, Egg Quality and Serum Enzyme Activity in Hy-Line Brown Hens under Heat Stress |
title_short | Effect of γ-Aminobutyric Acid-producing Strain on Laying Performance, Egg Quality and Serum Enzyme Activity in Hy-Line Brown Hens under Heat Stress |
title_sort | effect of γ aminobutyric acid producing strain on laying performance egg quality and serum enzyme activity in hy line brown hens under heat stress |
topic | γ-Aminobutyric Acid Heat Stress Laying Performance Egg Quality |
url | http://www.ajas.info/upload/pdf/ajas-28-7-1006.pdf |
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