Saccharomyces cerevisiae tolerance to hyper-osmolarity in aerobic glucose-limited chemostat culture

Saccharomyces cerevisiae tolerance to hyper-osmolarity in aerobic glucose-limited chemostat culture

Different mechanisms contribute to regulate cellular functions in order to cope with threats from physiological stress conditions. As a fundamental response to balance excess water loss and restore turgor, Saccharomyces cerevisiae subjected to increased osmolarity accelerate intracellular glycerol...

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Bibliographic Details
Main Authors: S.O. Agbo, U.C. Nebo, C.E. Ogaugwu, A. Van Tuijl
Format: Article
Language:English
Published: Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP) 2021-02-01
Series:Journal of Applied Sciences and Environmental Management
Subjects:
Saccharomyces cerevisiae
glycerol
sorbitol
osmotic stress
chemostat
Online Access:https://www.ajol.info/index.php/jasem/article/view/203994

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