Controlled Atmosphere Storage Alleviates Hass Avocado Black Spot Disorder

Controlled Atmosphere Storage Alleviates Hass Avocado Black Spot Disorder

As it was previously reported, black spot development in the skin of Hass avocado has been related to a decreased antioxidant defense system. The aim of this study was to investigate the effect of different postharvest storage conditions on controlling black spot development targeting their effect o...

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Bibliographic Details
Main Authors:	Claudia Fuentealba, Juan Vidal, Claudio Zulueta, Excequel Ponce, Virgilio Uarrota, Bruno G. Defilippi, Romina Pedreschi
Format:	Article
Language:	English
Published:	MDPI AG 2022-04-01
Series:	Horticulturae
Subjects:	epicarp phenolics antioxidant activity quality attributes
Online Access:	https://www.mdpi.com/2311-7524/8/5/369

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