Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process

By their autotrophic nature and their molecular richness, microalgae are serious assets in the context of current environmental and societal challenges. Some species produce both omega-3 long chain polyunsaturated fatty acids (PUFAs) and xanthophylls, two molecular families widely studied for their...

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Main Authors: Antoine Delbrut, Pierre Albina, Théo Lapierre, Rémi Pradelles, Eric Dubreucq
Format: Article
Language:English
Published: MDPI AG 2018-04-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/23/4/874
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author Antoine Delbrut
Pierre Albina
Théo Lapierre
Rémi Pradelles
Eric Dubreucq
author_facet Antoine Delbrut
Pierre Albina
Théo Lapierre
Rémi Pradelles
Eric Dubreucq
author_sort Antoine Delbrut
collection DOAJ
description By their autotrophic nature and their molecular richness, microalgae are serious assets in the context of current environmental and societal challenges. Some species produce both omega-3 long chain polyunsaturated fatty acids (PUFAs) and xanthophylls, two molecular families widely studied for their bioactivities in the fields of nutrition and cosmetics. Whereas most studies separately deal with the two families, synergies could be exploited with extracts containing both PUFAs and xanthophylls. The purpose of our work was to determine cost effective and eco-friendly parameters for their co-extraction. The effect of several parameters (solvent, solvent/biomass ratio, temperature, duration) were studied, using two microalgal species, the non-calcifying Haptophyta Tisochrysis lutea, and the diatom Phaeodactylum tricornutum, that presents a silicified frustule. Analyses of PUFAs and fucoxanthin (Fx), the main xanthophyll, allowed to compare kinetics and extraction yields between experimental protocols. Co-extraction yields achieved using 96% ethanol as solvent were 100% for Fx and docosahexaenoic acid (DHA) in one hour from T. lutea biomass, and respectively 95% and 89% for Fx and eicosapentaenoic acid (EPA) in eight hours from P. tricornutum. These conditions are compatible with industrial applications.
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spelling doaj.art-16120029cda640f3b89e70437f39751f2022-12-22T03:43:52ZengMDPI AGMolecules1420-30492018-04-0123487410.3390/molecules23040874molecules23040874Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green ProcessAntoine Delbrut0Pierre Albina1Théo Lapierre2Rémi Pradelles3Eric Dubreucq4Montpellier SupAgro, UMR 1208 IATE, 2 Place Viala, 34060 Montpellier CEDEX 2, FranceMontpellier SupAgro, UMR 1208 IATE, 2 Place Viala, 34060 Montpellier CEDEX 2, FranceMontpellier SupAgro, UMR 1208 IATE, 2 Place Viala, 34060 Montpellier CEDEX 2, FranceMicrophyt, 713 Route de Mudaison, 34630 Baillargues, FranceMontpellier SupAgro, UMR 1208 IATE, 2 Place Viala, 34060 Montpellier CEDEX 2, FranceBy their autotrophic nature and their molecular richness, microalgae are serious assets in the context of current environmental and societal challenges. Some species produce both omega-3 long chain polyunsaturated fatty acids (PUFAs) and xanthophylls, two molecular families widely studied for their bioactivities in the fields of nutrition and cosmetics. Whereas most studies separately deal with the two families, synergies could be exploited with extracts containing both PUFAs and xanthophylls. The purpose of our work was to determine cost effective and eco-friendly parameters for their co-extraction. The effect of several parameters (solvent, solvent/biomass ratio, temperature, duration) were studied, using two microalgal species, the non-calcifying Haptophyta Tisochrysis lutea, and the diatom Phaeodactylum tricornutum, that presents a silicified frustule. Analyses of PUFAs and fucoxanthin (Fx), the main xanthophyll, allowed to compare kinetics and extraction yields between experimental protocols. Co-extraction yields achieved using 96% ethanol as solvent were 100% for Fx and docosahexaenoic acid (DHA) in one hour from T. lutea biomass, and respectively 95% and 89% for Fx and eicosapentaenoic acid (EPA) in eight hours from P. tricornutum. These conditions are compatible with industrial applications.http://www.mdpi.com/1420-3049/23/4/874polyunsaturated fatty acidsfucoxanthinTisochrysis luteaPhaeodactylum tricornutumgreen solventsfoodcosmeticsmicroalgae
spellingShingle Antoine Delbrut
Pierre Albina
Théo Lapierre
Rémi Pradelles
Eric Dubreucq
Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process
Molecules
polyunsaturated fatty acids
fucoxanthin
Tisochrysis lutea
Phaeodactylum tricornutum
green solvents
food
cosmetics
microalgae
title Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process
title_full Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process
title_fullStr Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process
title_full_unstemmed Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process
title_short Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process
title_sort fucoxanthin and polyunsaturated fatty acids co extraction by a green process
topic polyunsaturated fatty acids
fucoxanthin
Tisochrysis lutea
Phaeodactylum tricornutum
green solvents
food
cosmetics
microalgae
url http://www.mdpi.com/1420-3049/23/4/874
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