Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process

Fucoxanthin and Polyunsaturated Fatty Acids Co-Extraction by a Green Process

By their autotrophic nature and their molecular richness, microalgae are serious assets in the context of current environmental and societal challenges. Some species produce both omega-3 long chain polyunsaturated fatty acids (PUFAs) and xanthophylls, two molecular families widely studied for their...

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Bibliographic Details
Main Authors: Antoine Delbrut, Pierre Albina, Théo Lapierre, Rémi Pradelles, Eric Dubreucq
Format: Article
Language:English
Published: MDPI AG 2018-04-01
Series:Molecules
Subjects:
polyunsaturated fatty acids
fucoxanthin
Tisochrysis lutea
Phaeodactylum tricornutum
green solvents
food
cosmetics
microalgae
Online Access:http://www.mdpi.com/1420-3049/23/4/874

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