Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis
With the complexity and amount of information in a wide variety of comparative performance reports in poultry production, making a decision is difficult. This problem is overcomed only when all data can be put into a common unit. For this purpose, five different decision making analysis approaches i...
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Format: | Article |
Language: | English |
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Gorgan University of Agricultural Sciences and Natural Resources
2014-05-01
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Series: | Poultry Science Journal |
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Online Access: | http://psj.gau.ac.ir/pdf_1630_6fd2b4bfb0d5068491b6c76a397995a1.html |
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author | Hosseini SA Meimandipour A Lotfollahian H Aghashahi AR |
author_facet | Hosseini SA Meimandipour A Lotfollahian H Aghashahi AR |
author_sort | Hosseini SA |
collection | DOAJ |
description | With the complexity and amount of information in a wide variety of comparative performance reports in poultry production, making a decision is difficult. This problem is overcomed only when all data can be put into a common unit. For this purpose, five different decision making analysis approaches including Maximin, Equally likely, Weighted average, Ordered weighted averages and Technique for order preference by similarity to ideal solution were used to choose the best broiler strain among three ones based on their comparative performance and carcass characteristics. Commercial broiler strains of 6000 designated as R, A, and C (each strain 2000) were randomly allocated into three treatments of five replicates. In this study, all methods showed similar results except Maximin approach. Comparing different methods indicated that strain C with the highest world share market has the best performance followed by strains R and A. |
first_indexed | 2024-12-11T22:18:40Z |
format | Article |
id | doaj.art-16a38883ea364c2caaa8a4ec5834d633 |
institution | Directory Open Access Journal |
issn | 2345-6604 2345-6566 |
language | English |
last_indexed | 2024-12-11T22:18:40Z |
publishDate | 2014-05-01 |
publisher | Gorgan University of Agricultural Sciences and Natural Resources |
record_format | Article |
series | Poultry Science Journal |
spelling | doaj.art-16a38883ea364c2caaa8a4ec5834d6332022-12-22T00:48:30ZengGorgan University of Agricultural Sciences and Natural ResourcesPoultry Science Journal2345-66042345-65662014-05-012151601630Choosing a Commercial Broiler Strain Based on Multicriteria Decision AnalysisHosseini SA0Meimandipour A1Lotfollahian H2Aghashahi AR3Animal Science Research Institute, Karaj, Iran.Department of Animal Biotechnology and Genomics, National Institute of Genetic Engineering and Biotechnology (NIGEB), Tehran, Iran.Animal Science Research Institute, Karaj, Iran.Animal Science Research Institute, Karaj, Iran.With the complexity and amount of information in a wide variety of comparative performance reports in poultry production, making a decision is difficult. This problem is overcomed only when all data can be put into a common unit. For this purpose, five different decision making analysis approaches including Maximin, Equally likely, Weighted average, Ordered weighted averages and Technique for order preference by similarity to ideal solution were used to choose the best broiler strain among three ones based on their comparative performance and carcass characteristics. Commercial broiler strains of 6000 designated as R, A, and C (each strain 2000) were randomly allocated into three treatments of five replicates. In this study, all methods showed similar results except Maximin approach. Comparing different methods indicated that strain C with the highest world share market has the best performance followed by strains R and A.http://psj.gau.ac.ir/pdf_1630_6fd2b4bfb0d5068491b6c76a397995a1.htmlBroilerPerformanceMulticriteria decision analysis |
spellingShingle | Hosseini SA Meimandipour A Lotfollahian H Aghashahi AR Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis Poultry Science Journal Broiler Performance Multicriteria decision analysis |
title | Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis |
title_full | Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis |
title_fullStr | Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis |
title_full_unstemmed | Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis |
title_short | Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis |
title_sort | choosing a commercial broiler strain based on multicriteria decision analysis |
topic | Broiler Performance Multicriteria decision analysis |
url | http://psj.gau.ac.ir/pdf_1630_6fd2b4bfb0d5068491b6c76a397995a1.html |
work_keys_str_mv | AT hosseinisa choosingacommercialbroilerstrainbasedonmulticriteriadecisionanalysis AT meimandipoura choosingacommercialbroilerstrainbasedonmulticriteriadecisionanalysis AT lotfollahianh choosingacommercialbroilerstrainbasedonmulticriteriadecisionanalysis AT aghashahiar choosingacommercialbroilerstrainbasedonmulticriteriadecisionanalysis |