The Tomato's Tale: Exploring Taxonomy, Biogeography, Domestication, and Microbiome for Enhanced Resilience
Plant domestication and breeding not only resulted in multiple phenotypic changes but also impacted the agricultural ecosystems in which our current crops are cultivated. Most crops to date rely on the extensive use of fertilizers and pesticides to support crop growth and health. To minimize the env...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
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The American Phytopathological Society
2024-03-01
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| Series: | Phytobiomes Journal |
| Subjects: | |
| Online Access: | https://apsjournals.apsnet.org/doi/10.1094/PBIOMES-09-23-0091-MF |
| _version_ | 1797278190068039680 |
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| author | Stalin Sarango Flores Viviane Cordovez Ben Oyserman Nejc Stopnisek Jos M. Raaijmakers Pieter van ‘t Hof |
| author_facet | Stalin Sarango Flores Viviane Cordovez Ben Oyserman Nejc Stopnisek Jos M. Raaijmakers Pieter van ‘t Hof |
| author_sort | Stalin Sarango Flores |
| collection | DOAJ |
| description | Plant domestication and breeding not only resulted in multiple phenotypic changes but also impacted the agricultural ecosystems in which our current crops are cultivated. Most crops to date rely on the extensive use of fertilizers and pesticides to support crop growth and health. To minimize the environmental impact of these management practices, the plant microbiome has gained renewed attention as a large yet untapped resource of microorganisms with beneficial effects on plant growth and health. In the past decade, it has become evident that the microbiome of plants plays a key role in nutrient acquisition, plant development, and tolerance to diverse abiotic and biotic stresses. Here, we review past and present knowledge of the microbiome of tomato as a model for unraveling the functional potential of plant microbiomes, the impact of domestication, and the underlying genetics of microbiome assembly and activity. We also provide perspectives on how this knowledge can be adopted to enhance crop productivity and strengthen the sustainability of agricultural management practices. [Graphic: see text] Copyright © 2024 The Author(s). This is an open access article distributed under the CC BY 4.0 International license. |
| first_indexed | 2024-03-07T15:59:42Z |
| format | Article |
| id | doaj.art-16c893eadf3240498c1e36bfae354bbb |
| institution | Directory Open Access Journal |
| issn | 2471-2906 |
| language | English |
| last_indexed | 2024-03-07T15:59:42Z |
| publishDate | 2024-03-01 |
| publisher | The American Phytopathological Society |
| record_format | Article |
| series | Phytobiomes Journal |
| spelling | doaj.art-16c893eadf3240498c1e36bfae354bbb2024-03-04T21:39:14ZengThe American Phytopathological SocietyPhytobiomes Journal2471-29062024-03-018152010.1094/PBIOMES-09-23-0091-MFThe Tomato's Tale: Exploring Taxonomy, Biogeography, Domestication, and Microbiome for Enhanced ResilienceStalin Sarango Flores0Viviane Cordovez1Ben Oyserman2Nejc Stopnisek3Jos M. Raaijmakers4Pieter van ‘t Hof5Department of Microbial Ecology, Netherlands Institute of Ecology, Wageningen 6708PB, The NetherlandsDepartment of Microbial Ecology, Netherlands Institute of Ecology, Wageningen 6708PB, The NetherlandsDepartment of Microbial Ecology, Netherlands Institute of Ecology, Wageningen 6708PB, The NetherlandsDepartment of Microbial Ecology, Netherlands Institute of Ecology, Wageningen 6708PB, The NetherlandsDepartment of Microbial Ecology, Netherlands Institute of Ecology, Wageningen 6708PB, The NetherlandsColegio de Ciencias Biológicas y Ambientales, Universidad San Francisco de Quito, Quito 170901, EcuadorPlant domestication and breeding not only resulted in multiple phenotypic changes but also impacted the agricultural ecosystems in which our current crops are cultivated. Most crops to date rely on the extensive use of fertilizers and pesticides to support crop growth and health. To minimize the environmental impact of these management practices, the plant microbiome has gained renewed attention as a large yet untapped resource of microorganisms with beneficial effects on plant growth and health. In the past decade, it has become evident that the microbiome of plants plays a key role in nutrient acquisition, plant development, and tolerance to diverse abiotic and biotic stresses. Here, we review past and present knowledge of the microbiome of tomato as a model for unraveling the functional potential of plant microbiomes, the impact of domestication, and the underlying genetics of microbiome assembly and activity. We also provide perspectives on how this knowledge can be adopted to enhance crop productivity and strengthen the sustainability of agricultural management practices. [Graphic: see text] Copyright © 2024 The Author(s). This is an open access article distributed under the CC BY 4.0 International license.https://apsjournals.apsnet.org/doi/10.1094/PBIOMES-09-23-0091-MFdomesticationmicrobe-assisted breedingmicrobial functionalitymicrobiome compositionproductiontomato |
| spellingShingle | Stalin Sarango Flores Viviane Cordovez Ben Oyserman Nejc Stopnisek Jos M. Raaijmakers Pieter van ‘t Hof The Tomato's Tale: Exploring Taxonomy, Biogeography, Domestication, and Microbiome for Enhanced Resilience Phytobiomes Journal domestication microbe-assisted breeding microbial functionality microbiome composition production tomato |
| title | The Tomato's Tale: Exploring Taxonomy, Biogeography, Domestication, and Microbiome for Enhanced Resilience |
| title_full | The Tomato's Tale: Exploring Taxonomy, Biogeography, Domestication, and Microbiome for Enhanced Resilience |
| title_fullStr | The Tomato's Tale: Exploring Taxonomy, Biogeography, Domestication, and Microbiome for Enhanced Resilience |
| title_full_unstemmed | The Tomato's Tale: Exploring Taxonomy, Biogeography, Domestication, and Microbiome for Enhanced Resilience |
| title_short | The Tomato's Tale: Exploring Taxonomy, Biogeography, Domestication, and Microbiome for Enhanced Resilience |
| title_sort | tomato s tale exploring taxonomy biogeography domestication and microbiome for enhanced resilience |
| topic | domestication microbe-assisted breeding microbial functionality microbiome composition production tomato |
| url | https://apsjournals.apsnet.org/doi/10.1094/PBIOMES-09-23-0091-MF |
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