Milk Fatty Acids: The Impact of Grazing Diverse Pasture and the Potential to Predict Rumen-Derived Methane

The sustainability of dairying has been questioned, yet cattle exploit non-food resources (especially forages) and provide key nutrients for consumers’ health. This study, using different forage types, considered milk’s nutritional quality, focusing on fatty acid profiles alongside methane emissions...

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Main Authors: Cecilia Loza, Hannah Davis, Carsten Malisch, Freidhelm Taube, Ralf Loges, Amelia Magistrali, Gillian Butler
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/13/1/181
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author Cecilia Loza
Hannah Davis
Carsten Malisch
Freidhelm Taube
Ralf Loges
Amelia Magistrali
Gillian Butler
author_facet Cecilia Loza
Hannah Davis
Carsten Malisch
Freidhelm Taube
Ralf Loges
Amelia Magistrali
Gillian Butler
author_sort Cecilia Loza
collection DOAJ
description The sustainability of dairying has been questioned, yet cattle exploit non-food resources (especially forages) and provide key nutrients for consumers’ health. This study, using different forage types, considered milk’s nutritional quality, focusing on fatty acid profiles alongside methane emissions—investigating whether methane can be predicted from milk fatty acids (FAs). Compared with grass/clover/maize silage, cows grazing grass/clover pasture produced milk 70% higher in beneficial omega-3 FAs, which increased by an additional 15% when grazing more diverse pasture. Milk from grazing also had less omega-6 FAs (compared with silage diets), and their ratio with omega-3 FAs fell from 2.5:1 on silage to 1.2:1 when grazing grass/clover and 1.1:1 on diverse pasture. Measured methane emissions (at 8.7 g/kg energy-corrected milk) were lower than published values, and existing models for estimating methane from lactating cows were poor predictors for this dataset. The multiple regression of methane against milk FAs in this study provided predictions with an R<sup>2</sup> of 0.56 for daily emissions and 0.65 relative to milk output. Grazing quality and a diverse pasture with productive cows were potentially beneficial to milk nutritional quality, and our results reinforce the theory that milk fat composition could be an accessible tool for methane prediction; however, they also suggest that more work is needed for alternative production systems.
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spelling doaj.art-16d22d12836d4de1983489aa83bf75de2023-11-30T20:46:55ZengMDPI AGAgriculture2077-04722023-01-0113118110.3390/agriculture13010181Milk Fatty Acids: The Impact of Grazing Diverse Pasture and the Potential to Predict Rumen-Derived MethaneCecilia Loza0Hannah Davis1Carsten Malisch2Freidhelm Taube3Ralf Loges4Amelia Magistrali5Gillian Butler6Institute of Plant Production and Plant Breeding, Grass and Forage Science/Organic Agriculture, Christian-Albrechts Universität zu Kiel, 24118 Kiel, GermanySchool of Natural and Environmental Science, Newcastle University, Newcastle upon Tyne NE1 7RU, UKInstitute of Plant Production and Plant Breeding, Grass and Forage Science/Organic Agriculture, Christian-Albrechts Universität zu Kiel, 24118 Kiel, GermanyInstitute of Plant Production and Plant Breeding, Grass and Forage Science/Organic Agriculture, Christian-Albrechts Universität zu Kiel, 24118 Kiel, GermanyInstitute of Plant Production and Plant Breeding, Grass and Forage Science/Organic Agriculture, Christian-Albrechts Universität zu Kiel, 24118 Kiel, GermanySchool of Natural and Environmental Science, Newcastle University, Newcastle upon Tyne NE1 7RU, UKSchool of Natural and Environmental Science, Newcastle University, Newcastle upon Tyne NE1 7RU, UKThe sustainability of dairying has been questioned, yet cattle exploit non-food resources (especially forages) and provide key nutrients for consumers’ health. This study, using different forage types, considered milk’s nutritional quality, focusing on fatty acid profiles alongside methane emissions—investigating whether methane can be predicted from milk fatty acids (FAs). Compared with grass/clover/maize silage, cows grazing grass/clover pasture produced milk 70% higher in beneficial omega-3 FAs, which increased by an additional 15% when grazing more diverse pasture. Milk from grazing also had less omega-6 FAs (compared with silage diets), and their ratio with omega-3 FAs fell from 2.5:1 on silage to 1.2:1 when grazing grass/clover and 1.1:1 on diverse pasture. Measured methane emissions (at 8.7 g/kg energy-corrected milk) were lower than published values, and existing models for estimating methane from lactating cows were poor predictors for this dataset. The multiple regression of methane against milk FAs in this study provided predictions with an R<sup>2</sup> of 0.56 for daily emissions and 0.65 relative to milk output. Grazing quality and a diverse pasture with productive cows were potentially beneficial to milk nutritional quality, and our results reinforce the theory that milk fat composition could be an accessible tool for methane prediction; however, they also suggest that more work is needed for alternative production systems.https://www.mdpi.com/2077-0472/13/1/181dairyingpasture grazingmilk qualityGHG
spellingShingle Cecilia Loza
Hannah Davis
Carsten Malisch
Freidhelm Taube
Ralf Loges
Amelia Magistrali
Gillian Butler
Milk Fatty Acids: The Impact of Grazing Diverse Pasture and the Potential to Predict Rumen-Derived Methane
Agriculture
dairying
pasture grazing
milk quality
GHG
title Milk Fatty Acids: The Impact of Grazing Diverse Pasture and the Potential to Predict Rumen-Derived Methane
title_full Milk Fatty Acids: The Impact of Grazing Diverse Pasture and the Potential to Predict Rumen-Derived Methane
title_fullStr Milk Fatty Acids: The Impact of Grazing Diverse Pasture and the Potential to Predict Rumen-Derived Methane
title_full_unstemmed Milk Fatty Acids: The Impact of Grazing Diverse Pasture and the Potential to Predict Rumen-Derived Methane
title_short Milk Fatty Acids: The Impact of Grazing Diverse Pasture and the Potential to Predict Rumen-Derived Methane
title_sort milk fatty acids the impact of grazing diverse pasture and the potential to predict rumen derived methane
topic dairying
pasture grazing
milk quality
GHG
url https://www.mdpi.com/2077-0472/13/1/181
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