How to Improve Farmers’ Green Production Level in a Targeted Manner?
Improving farmers’ green production behavior can guarantee food safety at the source. In recent years, a rising number of studies have focused on food safety management and have provided general regulation recommendations. Unlike many studies, this study aimed to find targeted policy recommendations...
Main Authors: | YanLi Yu, Ting Lu, Ya Guan Hu, KaiWen Meng, Hua Li |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2022-05-01
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Series: | Frontiers in Environmental Science |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fenvs.2022.901844/full |
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