A seed towards a sustainable food system in healthcare institutions: the case of the Basque Country

ABSTRACTPublic procurement of food is seen as a critical tool for a paradigm shift and for facilitating the development of specific policy objectives to build sustainable food environments. Furthermore, the harnessing of the purchasing power of hospitals, prioritizing local and sustainable food, off...

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Bibliographic Details
Main Authors: Goiuri Alberdi, Edurne Magro, Mari Jose Aranguren, Mirene Begiristain-Zubillaga
Format: Article
Language:English
Published: Taylor & Francis Group 2023-12-01
Series:Regional Studies, Regional Science
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/21681376.2023.2182231

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