Variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition.

Previous studies have shown variable relationships between dispersal rate and ecosystem functioning, but the reasons for and mechanisms behind variable dispersal rate-functioning patterns are currently unknown. In this study we used six bacterial lake water communities in a laboratory experiment in...

Full description

Bibliographic Details
Main Authors: Ina Severin, Örjan Östman, Eva S Lindström
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2013-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3851979?pdf=render
_version_ 1818909812366245888
author Ina Severin
Örjan Östman
Eva S Lindström
author_facet Ina Severin
Örjan Östman
Eva S Lindström
author_sort Ina Severin
collection DOAJ
description Previous studies have shown variable relationships between dispersal rate and ecosystem functioning, but the reasons for and mechanisms behind variable dispersal rate-functioning patterns are currently unknown. In this study we used six bacterial lake water communities in a laboratory experiment in order to investigate how dispersal among communities influences community productivity by evaluating three different mechanisms: 1) changes in taxonomic diversity, 2) changes in phylogenetic diversity or 3) changes in the composition of functional traits. The experiment was conducted in two phases; (A) a dialysis bag experiment where the dispersal rate among six communities was manipulated and the subsequent change in bacterial diversity and growth rate was recorded, and (B) a regrowth experiment where we manipulated available resources to study how well a taxon grows on certain organic carbon resources, i.e. their functional traits. From experiment (B) we could thus estimate changes in functional traits in communities in experiment (A). Bacterial production was affected by dispersal, but not consistently among lakes. Neither change in taxonomic or phylogenetic diversity with dispersal could explain the observed dispersal-productivity relationships. Instead, changes in trait composition with dispersal, especially the communities' ability to use p-coumaric acid, an aromatic compound, could explain the observed dispersal-productivity relationships. Changes in this trait caused by dispersal seemed especially important for bacterial productivity in waters with a high aromaticity of the organic matter pool. We conclude that the effect of dispersal on bacterial communities can affect ecosystem functioning in different ways, through changes in functional key-traits which are important for the local environment.
first_indexed 2024-12-19T22:32:51Z
format Article
id doaj.art-172b7ab18f5248deacef1ffb8050f2fa
institution Directory Open Access Journal
issn 1932-6203
language English
last_indexed 2024-12-19T22:32:51Z
publishDate 2013-01-01
publisher Public Library of Science (PLoS)
record_format Article
series PLoS ONE
spelling doaj.art-172b7ab18f5248deacef1ffb8050f2fa2022-12-21T20:03:17ZengPublic Library of Science (PLoS)PLoS ONE1932-62032013-01-01812e8082510.1371/journal.pone.0080825Variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition.Ina SeverinÖrjan ÖstmanEva S LindströmPrevious studies have shown variable relationships between dispersal rate and ecosystem functioning, but the reasons for and mechanisms behind variable dispersal rate-functioning patterns are currently unknown. In this study we used six bacterial lake water communities in a laboratory experiment in order to investigate how dispersal among communities influences community productivity by evaluating three different mechanisms: 1) changes in taxonomic diversity, 2) changes in phylogenetic diversity or 3) changes in the composition of functional traits. The experiment was conducted in two phases; (A) a dialysis bag experiment where the dispersal rate among six communities was manipulated and the subsequent change in bacterial diversity and growth rate was recorded, and (B) a regrowth experiment where we manipulated available resources to study how well a taxon grows on certain organic carbon resources, i.e. their functional traits. From experiment (B) we could thus estimate changes in functional traits in communities in experiment (A). Bacterial production was affected by dispersal, but not consistently among lakes. Neither change in taxonomic or phylogenetic diversity with dispersal could explain the observed dispersal-productivity relationships. Instead, changes in trait composition with dispersal, especially the communities' ability to use p-coumaric acid, an aromatic compound, could explain the observed dispersal-productivity relationships. Changes in this trait caused by dispersal seemed especially important for bacterial productivity in waters with a high aromaticity of the organic matter pool. We conclude that the effect of dispersal on bacterial communities can affect ecosystem functioning in different ways, through changes in functional key-traits which are important for the local environment.http://europepmc.org/articles/PMC3851979?pdf=render
spellingShingle Ina Severin
Örjan Östman
Eva S Lindström
Variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition.
PLoS ONE
title Variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition.
title_full Variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition.
title_fullStr Variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition.
title_full_unstemmed Variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition.
title_short Variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition.
title_sort variable effects of dispersal on productivity of bacterial communities due to changes in functional trait composition
url http://europepmc.org/articles/PMC3851979?pdf=render
work_keys_str_mv AT inaseverin variableeffectsofdispersalonproductivityofbacterialcommunitiesduetochangesinfunctionaltraitcomposition
AT orjanostman variableeffectsofdispersalonproductivityofbacterialcommunitiesduetochangesinfunctionaltraitcomposition
AT evaslindstrom variableeffectsofdispersalonproductivityofbacterialcommunitiesduetochangesinfunctionaltraitcomposition