Antiglycation potential of commercial available extracts of two Indian medicinal plants: Pterocarpus marsupium and Artocarpus lakoocha using advanced glycation end products (AGE) competitive fluorescence assay

Antiglycation potential of commercial available extracts of two Indian medicinal plants: Pterocarpus marsupium and Artocarpus lakoocha using advanced glycation end products (AGE) competitive fluorescence assay

Glycation is a non-enzymatic biochemical reaction between reducing sugars and amino acids, causing the crosslinking and rearrangement of glycated proteins, leading to irreversible formation of Advanced Glycation End products (AGEs). Glycation is an activity that occurred both endogenously in our bod...

Full description

Bibliographic Details
Main Authors:	Alpana Pande, Lakshmi Mundkur, Anurag Pande, Sarang Bani, Muhammed Majeed
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2021-01-01
Series:	Cogent Food & Agriculture
Subjects:	glycation advanced glycation end products fluorescence pterostilbene oxyresveratrol
Online Access:	http://dx.doi.org/10.1080/23311932.2021.1914907

Similar Items

Antiglycation and antioxidant activities of oxyresveratrol extracted from the heartwood of Artocarpus lakoocha Roxb.
by: Pimporn Leelapornpisid
Published: (2010-11-01)

An Open-Label Single-Arm, Monocentric Study Assessing the Efficacy and Safety of Natural Pterostilbene (Pterocarpus marsupium) for Skin Brightening and Antiaging Effects
by: Majeed M, et al.
Published: (2020-01-01)

A Randomized Study to Determine the Sun Protection Factor of Natural Pterostilbene from <i>Pterocarpus Marsupium</i>
by: Muhammed Majeed, et al.
Published: (2020-03-01)

Evaluation of effect of alcoholic extract of heartwood of Pterocarpus marsupium on in vitro antioxidant, anti-glycation, sorbitol accumulation and inhibition of aldose reductase activity
by: Pankaj Gupta, et al.
Published: (2017-07-01)

Prevention of Protein Glycation by Natural Compounds
by: Izabela Sadowska-Bartosz, et al.
Published: (2015-02-01)

An Electrochemical Chip to Monitor In Vitro Glycation of Proteins and Screening of Antiglycation Potential of Drugs
by: Zeeshan A. Khan, et al.
Published: (2020-10-01)

Clinical usefulness of glycated albumin and glycated albumin-to-glycated hemoglobin ratio of gestational diabetes mellitus in late pregnancy for predicting infant complications
by: Daisuke Sugawara, et al.
Published: (2022-05-01)

Discovery of age-related early-stage glycated proteins based on deep quantitative serum glycated proteome analysis
by: Ren Xinyue, et al.
Published: (2023-08-01)

Research Advances on the Damage Mechanism of Skin Glycation and Related Inhibitors
by: Wenge Zheng, et al.
Published: (2022-11-01)

Endothelial Dysfunction in Diabetes Is Aggravated by Glycated Lipoproteins; Novel Molecular Therapies
by: Laura Toma, et al.
Published: (2020-12-01)

Effect of Ultrasound Pretreatment on Glycation Characteristics of Parvalbumin with Galactose
by: JIANG Qing, CHEN Wenmei, SHAO Yanhong, TU Zongcai, LIU Jun
Published: (2023-12-01)

The Role of Glycated Hemoglobin in the Diagnosis and Monitoring of Diabetes Mellitus
by: L.А. Lutsenko
Published: (2014-10-01)

The Role of Glycated Hemoglobin in the Diagnosis and Monitoring of Diabetes Mellitus
by: L.А. Lutsenko
Published: (2014-09-01)

The effect of Salacia reticulata, Syzygium cumini, Artocarpus heterophyllus, and Cassia auriculata on controlling the rapid formation of advanced glycation end-products
by: G.C. Thilakarathna, et al.
Published: (2021-04-01)

Cognitive decline in elderly patients with type 2 diabetes is associated with glycated albumin, ratio of Glycated Albumin to glycated hemoglobin, and concentrations of inflammatory and oxidative stress markers
by: Si-Cong Si, et al.
Published: (2023-12-01)

The Protective Effect of Brazilian Propolis against Glycation Stress in Mouse Skeletal Muscle
by: Tatsuro Egawa, et al.
Published: (2019-09-01)

Inverse correlation of free triiodothyronine with glycated albumin and the glycated albumin/glycated hemoglobin ratio in hemodialysis patients: a cross-sectional study
by: Keiji Mimura, et al.
Published: (2023-02-01)

Additive Effect of a Combination of <i>Artocarpus lakoocha</i> and <i>Glycyrrhiza glabra</i> Extracts on Tyrosinase Inhibition in Melanoma B16 Cells
by: Tasanee Panichakul, et al.
Published: (2020-10-01)

Endogenous advanced glycation end products in the pathogenesis of chronic diabetic complications
by: Misganaw Asmamaw Mengstie, et al.
Published: (2022-09-01)

A novel in vitro method to detect inhibitors of protein glycation
by: HKI Perera
Published: (2014-02-01)

Biomarkers of Glyco-Metabolic Control in Hemodialysis Patients: Glycated Hemoglobin vs. Glycated Albumin
by: Francesca Gabriela Martino, et al.
Published: (2021-07-01)

Antiglycative and anti-inflammatory effects of lipophilized tyrosol derivatives
by: Xiaoqian Hu, et al.
Published: (2020-12-01)

Antiglycation and antitumoral activity of Tribulus terrestris dry extract
by: Célia Cristina Malaguti Figueiredo, et al.
Published: (2021-05-01)

Biophysical, Biochemical, and Molecular Docking Investigations of Anti-Glycating, Antioxidant, and Protein Structural Stability Potential of Garlic
by: Mohd W. A. Khan, et al.
Published: (2022-03-01)

The Genotoxic and Pro-Apoptotic Activities of Advanced Glycation End-Products (MAGE) Measured with Micronuclei Assay Are Inhibited by Their Low Molecular Mass Counterparts
by: Monika Czech, et al.
Published: (2021-05-01)

The Antiglycation Ability of Typical Medicinal Plants, Natural and Synthetic Compounds: A Review
by: Morteza Sadeghi, et al.
Published: (2022-02-01)

Luminescent probe method in the study of the interaction of glycated human serum albuminwith non-glycated human serum albumin
by: Kochubey, Vyacheslav Ivanovich, et al.
Published: (2023-12-01)

Glycative Stress, Glycated Hemoglobin, and Atherogenic Dyslipidemia in Patients with Hyperlipidemia
by: Chien-An Yao, et al.
Published: (2023-02-01)

Antioxidant and anti-advanced glycation end products formation properties of palmatine
by: Sharma Mridula, et al.
Published: (2021-05-01)

Associations Between Thyroid Hormones and Glycated Albumin in Euthyroid and Subclinical Hypothyroid Individuals: Results of an Observational Study
by: Nie X, et al.
Published: (2020-03-01)

The effect of protein oxidation on the formation of advanced glycation end products after chicken myofibrillar protein glycation
by: Zongshuai Zhu, et al.
Published: (2023-09-01)

Synthesis of benzimidazole derivatives and their antiglycation, antioxidant, antiurease and molecular docking study
by: Muhammad Taha, et al.
Published: (2024-04-01)

Screening of Marine-Derived Fungi Extracts as Antioxidant, Tyrosinase Inhibitor, and Antiglycation
by: Muhamad Nursid, et al.
Published: (2019-05-01)

GLYCATED HEMOGLOBIN AS A BIOMARKER TO PREDICT DYSLIPIDEMIA IN TYPE 2 DIABETES MELLITUS
by: Abdul Moueed Tariq, et al.
Published: (2020-10-01)

Functionality of glycomacropeptide glycated with lactose and maltodextrin
by: Karen Keel, et al.
Published: (2022-11-01)

Determination of 14 Isoflavone Isomers in Natto by UPLC-ESI-MS/MS and Antioxidation and Antiglycation Profiles
by: Aoli Xiang, et al.
Published: (2022-07-01)

A Study on Urinary Glycated Albumin to urinary albumin excretion in gestational diabetes mellitus
by: Chandramallika Paul, et al.
Published: (2021-02-01)

Phytochemical profile, anti-glycation effect, and advanced glycation end-products protein cross-link breaking ability of Sclerocarya birrea stem-bark crude extracts
by: Oluwaseyefunmi Iyabo Adeniran, et al.
Published: (2022-10-01)

Effect of ribose-glycated BSA on histone demethylation
by: Mengqi Xi, et al.
Published: (2022-10-01)

Acetoacetate enhancement of glucose mediated DNA glycation
by: M. Bagherzadeh-Yazdi, et al.
Published: (2021-03-01)