Detection and molecular examination of pathogens in honey and bees in the northern marmara region, turkey
Honey, which has many positive health effects, is fondly consumed in our country and in the world. Although honey is considered to be a micro-organism-free food because of its antimicrobial and bacteriostatic effects, studies refute this idea. In addition to primary contamination, personnel, tools a...
Main Authors: | Gülay Merve BAYRAKAL, Gözde EKİCİ, Hayrettin AKKAYA, Funda Hatice SEZGİN, Emek DÜMEN |
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Format: | Article |
Language: | English |
Published: |
Kafkas University, Faculty of Veterinary Medicine
2020-03-01
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Series: | Kafkas Universitesi Veteriner Fakültesi Dergisi |
Subjects: | |
Online Access: | https://vetdergikafkas.org/pdf.php?id=2691 |
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