Halal Industry in Javanese Culture; Yogyakarta Regional Government Policy in obtaining its economic values
Yogyakarta is the center of Javanese culture. He became one of the special regions in Indonesia, because of the uniqueness of history, government system, culture, customs and customs. The local wisdom that is owned is a basic principle that is always present in community activities. In this conditio...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Institut Agama Islam Negeri (IAIN) Salatiga
2022-06-01
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| Series: | Inferensi Jurnal Penelitian Sosial Keagamaan |
| Subjects: | |
| Online Access: | https://inferensi.iainsalatiga.ac.id/index.php/inferensi/article/view/7474 |
| _version_ | 1811208472719523840 |
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| author | Addi Arrahman Illy Yanti |
| author_facet | Addi Arrahman Illy Yanti |
| author_sort | Addi Arrahman |
| collection | DOAJ |
| description | Yogyakarta is the center of Javanese culture. He became one of the special
regions in Indonesia, because of the uniqueness of history, government
system, culture, customs and customs. The local wisdom that is owned
is a basic principle that is always present in community activities. In this
condition, the halal industry is growing rapidly, including in Yogyakarta.
Therefore, this research article aims to understand the regulatory format
made by the Yogyakarta government in developing the Halal Industry;
second, to explain the approach used by the regional government of the
Special Region of Yogyakarta in taking advantage of the economic value of
the halal industry. The author analyzes the regulatory documents made by
the Yogyakarta regional government, and confirms them with the results
of in-depth interviews with key informants. This research reveals that the
Yogyakarta regional government does not make special regulations on the
Halal industry, as other regional governments do. However, the cultural
approach used is quite effective in forming a halal business ecosystem that
provides economic benefits for the community and business actors. |
| first_indexed | 2024-04-12T04:21:58Z |
| format | Article |
| id | doaj.art-1815e428149d44d7964eac1684bc4662 |
| institution | Directory Open Access Journal |
| issn | 1978-7332 2502-1427 |
| language | English |
| last_indexed | 2024-04-12T04:21:58Z |
| publishDate | 2022-06-01 |
| publisher | Institut Agama Islam Negeri (IAIN) Salatiga |
| record_format | Article |
| series | Inferensi Jurnal Penelitian Sosial Keagamaan |
| spelling | doaj.art-1815e428149d44d7964eac1684bc46622022-12-22T03:48:11ZengInstitut Agama Islam Negeri (IAIN) SalatigaInferensi Jurnal Penelitian Sosial Keagamaan1978-73322502-14272022-06-0116115117410.18326/infsl3.v16i1.151-1742202Halal Industry in Javanese Culture; Yogyakarta Regional Government Policy in obtaining its economic valuesAddi Arrahman0Illy YantiFakultas Ekonomi dan Bisnis Islam, UIN Sultan Thaha Saifuddin JambiYogyakarta is the center of Javanese culture. He became one of the special regions in Indonesia, because of the uniqueness of history, government system, culture, customs and customs. The local wisdom that is owned is a basic principle that is always present in community activities. In this condition, the halal industry is growing rapidly, including in Yogyakarta. Therefore, this research article aims to understand the regulatory format made by the Yogyakarta government in developing the Halal Industry; second, to explain the approach used by the regional government of the Special Region of Yogyakarta in taking advantage of the economic value of the halal industry. The author analyzes the regulatory documents made by the Yogyakarta regional government, and confirms them with the results of in-depth interviews with key informants. This research reveals that the Yogyakarta regional government does not make special regulations on the Halal industry, as other regional governments do. However, the cultural approach used is quite effective in forming a halal business ecosystem that provides economic benefits for the community and business actors.https://inferensi.iainsalatiga.ac.id/index.php/inferensi/article/view/7474halal industrybudaya jawakebijakan pemerintah daerahnilai ekonomi |
| spellingShingle | Addi Arrahman Illy Yanti Halal Industry in Javanese Culture; Yogyakarta Regional Government Policy in obtaining its economic values Inferensi Jurnal Penelitian Sosial Keagamaan halal industry budaya jawa kebijakan pemerintah daerah nilai ekonomi |
| title | Halal Industry in Javanese Culture; Yogyakarta Regional Government Policy in obtaining its economic values |
| title_full | Halal Industry in Javanese Culture; Yogyakarta Regional Government Policy in obtaining its economic values |
| title_fullStr | Halal Industry in Javanese Culture; Yogyakarta Regional Government Policy in obtaining its economic values |
| title_full_unstemmed | Halal Industry in Javanese Culture; Yogyakarta Regional Government Policy in obtaining its economic values |
| title_short | Halal Industry in Javanese Culture; Yogyakarta Regional Government Policy in obtaining its economic values |
| title_sort | halal industry in javanese culture yogyakarta regional government policy in obtaining its economic values |
| topic | halal industry budaya jawa kebijakan pemerintah daerah nilai ekonomi |
| url | https://inferensi.iainsalatiga.ac.id/index.php/inferensi/article/view/7474 |
| work_keys_str_mv | AT addiarrahman halalindustryinjavanesecultureyogyakartaregionalgovernmentpolicyinobtainingitseconomicvalues AT illyyanti halalindustryinjavanesecultureyogyakartaregionalgovernmentpolicyinobtainingitseconomicvalues |