Differences in child and adolescent exposure to unhealthy food and beverage advertising on television in a self-regulatory environment

Differences in child and adolescent exposure to unhealthy food and beverage advertising on television in a self-regulatory environment

Abstract Background Food and beverage promotion is a contributor to children’s dietary behaviours, and ultimately, downstream health consequences. Broadcast television remains an important source of such advertising. The objective of this study was to examine and compare children and adolescent’s ex...

Full description

Bibliographic Details
Main Authors: Monique Potvin Kent, Julia Soares Guimaraes, Meghan Pritchard, Lauren Remedios, Elise Pauzé, Mary L’Abbé, Christine Mulligan, Laura Vergeer, Madyson Weippert
Format: Article
Language:English
Published: BMC 2023-03-01
Series:BMC Public Health
Subjects:
Food marketing
Television
Children
Adolescents
Online Access:https://doi.org/10.1186/s12889-023-15027-w

Internet

https://doi.org/10.1186/s12889-023-15027-w

Similar Items