PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT ACTIVITY OF FRUITS OF TWO ARONIA SPECIES GROWN IN BULGARIA

PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT ACTIVITY OF FRUITS OF TWO ARONIA SPECIES GROWN IN BULGARIA

Today, the interest in the application of natural phytonutrients in various types of foods products is extremely high. Unconventional sources of biologically active substances are being sought to be used in the prevention of various chronic diseases. With a view to their future application in fo...

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Bibliographic Details
Main Author:	IRA TANEVA
Format:	Article
Language:	English
Published:	Alma Mater Publishing House "Vasile Alecsandri" University of Bacau 2023-12-01
Series:	Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry
Subjects:	antioxidant activity aronia melanocarpa (michx ) chemical composition elliott aronia arbutifolia (l.) pers
Online Access:	https://pubs.ub.ro/?pg=revues&rev=cscc6&num=202304&vol=4&aid=5605

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