Essential Oils from Residual Foliage of Forest Tree and Shrub Species: Yield and Antioxidant Capacity

Increasing applications and markets for essential oils could bring new opportunities for cost-effective and sustainable management of unused forestry biomass; however, better knowledge of the production and application of such essential oils is necessary. The objective of this work is to contribute...

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Main Authors: Irene Mediavilla, Eva Guillamón, Alex Ruiz, Luis Saúl Esteban
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/26/11/3257
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author Irene Mediavilla
Eva Guillamón
Alex Ruiz
Luis Saúl Esteban
author_facet Irene Mediavilla
Eva Guillamón
Alex Ruiz
Luis Saúl Esteban
author_sort Irene Mediavilla
collection DOAJ
description Increasing applications and markets for essential oils could bring new opportunities for cost-effective and sustainable management of unused forestry biomass; however, better knowledge of the production and application of such essential oils is necessary. The objective of this work is to contribute to greater knowledge of the essential oil production on a pilot scale from foliage biomass of wild shrubs and tree residues produced in some forestry enhancement operations and to study their antioxidant capacity (ORAC—oxygen radical absorbance capacity). Fresh biomass (twigs) of seven species (<i>E. globulus</i>, <i>E. nitens</i>, <i>P. pinaster</i>, <i>P. sylvestris</i>, <i>R. officinalis</i>, <i>C. ladanifer</i>, and <i>J. communis</i>) was manually collected in Spain in two different periods and was ground at 30 mm and distilled in a 30 L stainless steel still with saturated steam. The essential oil components were identified by GC–MS and quantified by GC–FID, and their antioxidant activity was determined with the ORAC method. Promising results on essential oil yield were obtained with <i>E. globulus</i>, <i>E. nitens</i>, <i>R. officinalis,</i> and <i>J. communis</i>. All essential oils studied exhibited antioxidant capacity by the ORAC assay, particularly that from <i>C. ladanifer.</i> Moreover, oxygenated sesquiterpenes contents, one of the minor components of oils, were significantly correlated with ORAC values.
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spelling doaj.art-187955804bbd456e88aa7d6170922db32023-11-21T21:51:41ZengMDPI AGMolecules1420-30492021-05-012611325710.3390/molecules26113257Essential Oils from Residual Foliage of Forest Tree and Shrub Species: Yield and Antioxidant CapacityIrene Mediavilla0Eva Guillamón1Alex Ruiz2Luis Saúl Esteban3Centre for the Development of Renewable Energies—Centre for Energy, Environmental and Technological Research, CEDER-CIEMAT, Autovía de Navarra A-15, Salida 56, 42290 Lubia, SpainCentre for the Food Quality, INIA, C/Universidad s/n, 42004 Soria, SpainCHROMESSENCE, C./Pompeu Fabra, 25, 05530 La Garriga, SpainCentre for the Development of Renewable Energies—Centre for Energy, Environmental and Technological Research, CEDER-CIEMAT, Autovía de Navarra A-15, Salida 56, 42290 Lubia, SpainIncreasing applications and markets for essential oils could bring new opportunities for cost-effective and sustainable management of unused forestry biomass; however, better knowledge of the production and application of such essential oils is necessary. The objective of this work is to contribute to greater knowledge of the essential oil production on a pilot scale from foliage biomass of wild shrubs and tree residues produced in some forestry enhancement operations and to study their antioxidant capacity (ORAC—oxygen radical absorbance capacity). Fresh biomass (twigs) of seven species (<i>E. globulus</i>, <i>E. nitens</i>, <i>P. pinaster</i>, <i>P. sylvestris</i>, <i>R. officinalis</i>, <i>C. ladanifer</i>, and <i>J. communis</i>) was manually collected in Spain in two different periods and was ground at 30 mm and distilled in a 30 L stainless steel still with saturated steam. The essential oil components were identified by GC–MS and quantified by GC–FID, and their antioxidant activity was determined with the ORAC method. Promising results on essential oil yield were obtained with <i>E. globulus</i>, <i>E. nitens</i>, <i>R. officinalis,</i> and <i>J. communis</i>. All essential oils studied exhibited antioxidant capacity by the ORAC assay, particularly that from <i>C. ladanifer.</i> Moreover, oxygenated sesquiterpenes contents, one of the minor components of oils, were significantly correlated with ORAC values.https://www.mdpi.com/1420-3049/26/11/3257antioxidant activity<i>Cistus ladanifer</i>essential oil<i>Eucalyptus globulus</i>forestry biomass foliage
spellingShingle Irene Mediavilla
Eva Guillamón
Alex Ruiz
Luis Saúl Esteban
Essential Oils from Residual Foliage of Forest Tree and Shrub Species: Yield and Antioxidant Capacity
Molecules
antioxidant activity
<i>Cistus ladanifer</i>
essential oil
<i>Eucalyptus globulus</i>
forestry biomass foliage
title Essential Oils from Residual Foliage of Forest Tree and Shrub Species: Yield and Antioxidant Capacity
title_full Essential Oils from Residual Foliage of Forest Tree and Shrub Species: Yield and Antioxidant Capacity
title_fullStr Essential Oils from Residual Foliage of Forest Tree and Shrub Species: Yield and Antioxidant Capacity
title_full_unstemmed Essential Oils from Residual Foliage of Forest Tree and Shrub Species: Yield and Antioxidant Capacity
title_short Essential Oils from Residual Foliage of Forest Tree and Shrub Species: Yield and Antioxidant Capacity
title_sort essential oils from residual foliage of forest tree and shrub species yield and antioxidant capacity
topic antioxidant activity
<i>Cistus ladanifer</i>
essential oil
<i>Eucalyptus globulus</i>
forestry biomass foliage
url https://www.mdpi.com/1420-3049/26/11/3257
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