Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements

AN188, a 4-page fact sheet by Matt Hersom and Jeffrey N. Carter, is the third of a three-part series on protein requirements of beef cattle. It applies the knowledge from the first two parts in a realistic example, by providing descriptions of one beef cow in three different productive states, and...

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Main Authors: Matt Hersom, Jeffrey N. Carter
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2007-10-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/118946
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author Matt Hersom
Jeffrey N. Carter
author_facet Matt Hersom
Jeffrey N. Carter
author_sort Matt Hersom
collection DOAJ
description AN188, a 4-page fact sheet by Matt Hersom and Jeffrey N. Carter, is the third of a three-part series on protein requirements of beef cattle. It applies the knowledge from the first two parts in a realistic example, by providing descriptions of one beef cow in three different productive states, and the nutrient profiles of the corresponding diet. Includes a table showing how changes in diet quantity and nutrient composition affect cow body composition. Published by the UF Department of Animal Sciences, August 2007. 2007 PDF unavailable, revised 2010 version included instead.
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spelling doaj.art-18ce3c5bf5534fbeb6458535811b5def2025-03-08T06:10:37ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092007-10-01200719Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle RequirementsMatt Hersom0Jeffrey N. Carter1University of FloridaUniversity of Florida AN188, a 4-page fact sheet by Matt Hersom and Jeffrey N. Carter, is the third of a three-part series on protein requirements of beef cattle. It applies the knowledge from the first two parts in a realistic example, by providing descriptions of one beef cow in three different productive states, and the nutrient profiles of the corresponding diet. Includes a table showing how changes in diet quantity and nutrient composition affect cow body composition. Published by the UF Department of Animal Sciences, August 2007. 2007 PDF unavailable, revised 2010 version included instead. https://journals.flvc.org/edis/article/view/118946AN188
spellingShingle Matt Hersom
Jeffrey N. Carter
Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements
EDIS
AN188
title Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements
title_full Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements
title_fullStr Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements
title_full_unstemmed Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements
title_short Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements
title_sort total protein requirements of beef cattle iii match the diet to the cattle requirements
topic AN188
url https://journals.flvc.org/edis/article/view/118946
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AT jeffreyncarter totalproteinrequirementsofbeefcattleiiimatchthediettothecattlerequirements