Comparative Anatomical and Transcriptomics Reveal the Larger Cell Size as a Major Contributor to Larger Fruit Size in Apricot

Fruit size is one of the essential quality traits and influences the economic value of apricots. To explore the underlying mechanisms of the formation of differences in fruit size in apricots, we performed a comparative analysis of anatomical and transcriptomics dynamics during fruit growth and deve...

Full description

Bibliographic Details
Main Authors: Mengzhen Huang, Xuchun Zhu, Haikun Bai, Chu Wang, Ningning Gou, Yujing Zhang, Chen Chen, Mingyu Yin, Lin Wang, Tana Wuyun
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/24/10/8748
Description
Summary:Fruit size is one of the essential quality traits and influences the economic value of apricots. To explore the underlying mechanisms of the formation of differences in fruit size in apricots, we performed a comparative analysis of anatomical and transcriptomics dynamics during fruit growth and development in two apricot cultivars with contrasting fruit sizes (large-fruit <i>Prunus armeniaca</i> ‘Sungold’ and small-fruit <i>P. sibirica</i> ‘F43’). Our analysis identified that the difference in fruit size was mainly caused by the difference in cell size between the two apricot cultivars. Compared with ‘F43’, the transcriptional programs exhibited significant differences in ‘Sungold’, mainly in the cell expansion period. After analysis, key differentially expressed genes (DEGs) most likely to influence cell size were screened out, including genes involved in auxin signal transduction and cell wall loosening mechanisms. Furthermore, weighted gene co-expression network analysis (WGCNA) revealed that <i>PRE6/bHLH</i> was identified as a hub gene, which interacted with 1 <i>TIR1</i>, 3 <i>AUX/IAAs</i>, 4 <i>SAURs</i>, 3 <i>EXPs,</i> and 1 <i>CEL</i>. Hence, a total of 13 key candidate genes were identified as positive regulators of fruit size in apricots. The results provide new insights into the molecular basis of fruit size control and lay a foundation for future breeding and cultivation of larger fruits in apricot.
ISSN:1661-6596
1422-0067