Hibiscus sabdariffa inhibits α-glucosidase activity in vitro and lowers postprandial blood glucose response in humans
Hibiscus sabdariffa (HS) is a rich source of anthocyanins, associated with lowering of blood pressure and modulation of blood lipids. There is limited evidence on the effects of HS on postprandial glycaemia and/or chronic markers of glycaemic control. The current study aimed to establish in vitro an...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-12-01
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| Series: | Human Nutrition & Metabolism |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666149722000275 |