Phenotypic and Genotypic Characteristics of Non-Hemolytic <i>L. monocytogenes</i> Isolated from Food and Processing Environments
Increasingly, <i>Listeria monocytogenes</i> (LM) with atypical phenotypic and genotypic characteristics are being isolated from food, causing problems with their classification and testing. From 2495 soil, food, and swab samples from the food industry, 262 LM isolates were found. A total...
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| Format: | Article |
| Language: | English |
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MDPI AG
2023-09-01
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| Series: | Foods |
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| Online Access: | https://www.mdpi.com/2304-8158/12/19/3630 |