Bioaktif Belimbing Wuluh (Averhoa bilimbi (Linn.)) Terhadap Kadar Formalin Dalam Tahu
This study aims to determine the influence of the juice of belimbing wuluh to the content of formalin in tofu and know the concentration of belimbing wuluh feeling is most effective in reducing the content of formalin in tofu. This study used a complete randomized design. The sample of this study wa...
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Format: | Article |
Language: | Indonesian |
Published: |
Universitas Muhammadiyah Surabaya
2018-05-01
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Series: | Journal of Muhammadiyah Medical Laboratory Technologist |
Online Access: | http://journal.um-surabaya.ac.id/index.php/analis/article/view/1541 |