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Editorial: Multi-species biofilms in the food industry

Editorial: Multi-species biofilms in the food industry

Bibliographic Details
Main Authors: Lei Yuan, Huhu Wang, Wenzheng Liu, Faizan A. Sadiq, Yong Zhao
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-09-01
Series:Frontiers in Microbiology
Subjects:
multi-species biofilms
interspecies interactions
persistence
resistance
biofilm control strategies
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2022.1023428/full
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ISSN:1664-302X

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