Effects of Dietary Selenium, Sulphur and Copper Levels on Selenium Concentration in the Serum and Liver of Lamb
Thirty-two lambs were distributed in eight treatments under 2×2×2 factorial experiment to compare the effects of two levels of selenium (0.2 to 5 mg/kg dry matter [DM]), sulphur (0.25% and 0.37%) and copper (8 and 25 mg/kg DM) levels on selenium concentration in liver and serum of lambs. A liver bio...
| Автори: | , , , , , |
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| Формат: | Стаття |
| Мова: | English |
| Опубліковано: |
Asian-Australasian Association of Animal Production Societies
2014-08-01
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| Серія: | Asian-Australasian Journal of Animal Sciences |
| Предмети: | |
| Онлайн доступ: | http://www.ajas.info/upload/pdf/ajas-27-8-1082-3.pdf |