Impact of Clinical Markers of Nutritional Status and Feeding Jejunostomy Use on Outcomes in Esophageal Cancer Patients Undergoing Neoadjuvant Chemoradiotherapy

Background: Patients with esophageal cancer (EC) have high rates of malnutrition due to tumor location and treatment-related toxicity. Various strategies are used to improve nutritional status in patients with EC including oral and enteral support. Methods: We conducted a retrospective analysis to d...

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Main Authors: Rishi Jain, Talha Shaikh, Jia-Llon Yee, Cherry Au, Crystal S. Denlinger, Elizabeth Handorf, Joshua E. Meyer, Efrat Dotan
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/12/10/3177
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author Rishi Jain
Talha Shaikh
Jia-Llon Yee
Cherry Au
Crystal S. Denlinger
Elizabeth Handorf
Joshua E. Meyer
Efrat Dotan
author_facet Rishi Jain
Talha Shaikh
Jia-Llon Yee
Cherry Au
Crystal S. Denlinger
Elizabeth Handorf
Joshua E. Meyer
Efrat Dotan
author_sort Rishi Jain
collection DOAJ
description Background: Patients with esophageal cancer (EC) have high rates of malnutrition due to tumor location and treatment-related toxicity. Various strategies are used to improve nutritional status in patients with EC including oral and enteral support. Methods: We conducted a retrospective analysis to determine the impact of malnutrition and prophylactic feeding jejunostomy tube (FJT) placement on toxicity and outcomes in patients with localized EC who were treated with neoadjuvant chemoradiation therapy (nCRT) followed by esophagectomy. Results: We identified 125 patients who were treated with nCRT between 2002 and 2014. Weight loss and hypoalbuminemia occurred frequently during nCRT and were associated with multiple adverse toxicity outcomes including hematologic toxicity, nonhematologic toxicity, grade ≥3 toxicity, and hospitalizations. After adjusting for relevant covariates including the specific nCRT chemotherapy regimen received and the onset of toxicity, there were no significant associations between hypoalbuminemia, weight loss, or FJT placement and relapse-free survival (RFS) or overall survival (OS). FJT placement was associated with less weight loss during nCRT (<i>p</i> = 0.003) but was not associated with reduced toxicity or improved survival. Conclusions: Weight and albumin loss during nCRT for EC are important factors relating to treatment toxicity but not RFS or OS. While pretreatment FJT placement may reduce weight loss, it may not impact treatment tolerance or survival.
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spelling doaj.art-1a5332832490424a930846168d935e2f2023-11-20T17:29:21ZengMDPI AGNutrients2072-66432020-10-011210317710.3390/nu12103177Impact of Clinical Markers of Nutritional Status and Feeding Jejunostomy Use on Outcomes in Esophageal Cancer Patients Undergoing Neoadjuvant ChemoradiotherapyRishi Jain0Talha Shaikh1Jia-Llon Yee2Cherry Au3Crystal S. Denlinger4Elizabeth Handorf5Joshua E. Meyer6Efrat Dotan7Fox Chase Cancer Center, Department of Hematology/Oncology, Philadelphia, PA 19111-2497, USAFox Chase Cancer Center, Department of Radiation Oncology, Philadelphia, PA 19111-2497, USAFox Chase Cancer Center, Department of Hematology/Oncology, Philadelphia, PA 19111-2497, USAFox Chase Cancer Center, Department of Hematology/Oncology, Philadelphia, PA 19111-2497, USAFox Chase Cancer Center, Department of Hematology/Oncology, Philadelphia, PA 19111-2497, USABiostatistics, Fox Chase Cancer Center, Philadelphia, PA 19111-2497, USAFox Chase Cancer Center, Department of Radiation Oncology, Philadelphia, PA 19111-2497, USAFox Chase Cancer Center, Department of Hematology/Oncology, Philadelphia, PA 19111-2497, USABackground: Patients with esophageal cancer (EC) have high rates of malnutrition due to tumor location and treatment-related toxicity. Various strategies are used to improve nutritional status in patients with EC including oral and enteral support. Methods: We conducted a retrospective analysis to determine the impact of malnutrition and prophylactic feeding jejunostomy tube (FJT) placement on toxicity and outcomes in patients with localized EC who were treated with neoadjuvant chemoradiation therapy (nCRT) followed by esophagectomy. Results: We identified 125 patients who were treated with nCRT between 2002 and 2014. Weight loss and hypoalbuminemia occurred frequently during nCRT and were associated with multiple adverse toxicity outcomes including hematologic toxicity, nonhematologic toxicity, grade ≥3 toxicity, and hospitalizations. After adjusting for relevant covariates including the specific nCRT chemotherapy regimen received and the onset of toxicity, there were no significant associations between hypoalbuminemia, weight loss, or FJT placement and relapse-free survival (RFS) or overall survival (OS). FJT placement was associated with less weight loss during nCRT (<i>p</i> = 0.003) but was not associated with reduced toxicity or improved survival. Conclusions: Weight and albumin loss during nCRT for EC are important factors relating to treatment toxicity but not RFS or OS. While pretreatment FJT placement may reduce weight loss, it may not impact treatment tolerance or survival.https://www.mdpi.com/2072-6643/12/10/3177nutritionesophageal cancerneoadjuvant chemoradiationenteral nutrition
spellingShingle Rishi Jain
Talha Shaikh
Jia-Llon Yee
Cherry Au
Crystal S. Denlinger
Elizabeth Handorf
Joshua E. Meyer
Efrat Dotan
Impact of Clinical Markers of Nutritional Status and Feeding Jejunostomy Use on Outcomes in Esophageal Cancer Patients Undergoing Neoadjuvant Chemoradiotherapy
Nutrients
nutrition
esophageal cancer
neoadjuvant chemoradiation
enteral nutrition
title Impact of Clinical Markers of Nutritional Status and Feeding Jejunostomy Use on Outcomes in Esophageal Cancer Patients Undergoing Neoadjuvant Chemoradiotherapy
title_full Impact of Clinical Markers of Nutritional Status and Feeding Jejunostomy Use on Outcomes in Esophageal Cancer Patients Undergoing Neoadjuvant Chemoradiotherapy
title_fullStr Impact of Clinical Markers of Nutritional Status and Feeding Jejunostomy Use on Outcomes in Esophageal Cancer Patients Undergoing Neoadjuvant Chemoradiotherapy
title_full_unstemmed Impact of Clinical Markers of Nutritional Status and Feeding Jejunostomy Use on Outcomes in Esophageal Cancer Patients Undergoing Neoadjuvant Chemoradiotherapy
title_short Impact of Clinical Markers of Nutritional Status and Feeding Jejunostomy Use on Outcomes in Esophageal Cancer Patients Undergoing Neoadjuvant Chemoradiotherapy
title_sort impact of clinical markers of nutritional status and feeding jejunostomy use on outcomes in esophageal cancer patients undergoing neoadjuvant chemoradiotherapy
topic nutrition
esophageal cancer
neoadjuvant chemoradiation
enteral nutrition
url https://www.mdpi.com/2072-6643/12/10/3177
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