Antioxidant Nutraceutical Strategies in the Prevention of Oxidative Stress Related Eye Diseases
This review aims to discuss the delicate balance between the physiological production of reactive oxygen species and the role of antioxidant nutraceutical molecules in managing radicals in the complex anatomical structure of the eye. Many molecules and enzymes with reducing and antioxidant potential...
Main Authors: | Umberto Rodella, Claudia Honisch, Claudio Gatto, Paolo Ruzza, Jana D’Amato Tóthová |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-05-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/15/10/2283 |
Similar Items
-
Oxidative Stress and Antioxidant-Based Interventional Medicine in Ophthalmology
by: Claudia Honisch, et al.
Published: (2023-08-01) -
Emerging insights of nutraceuticals as anticancer
by: Swati Patni Pant, et al.
Published: (2023-08-01) -
Antioxidant and Antiaging Properties of a Novel Synergistic Nutraceutical Complex: Readouts from an In Cellulo Study and an In Vivo Prospective, Randomized Trial
by: Sophia Athanasopoulou, et al.
Published: (2022-02-01) -
Nutraceutical Approaches to Dyslipidaemia: The Main Formulative Issues Preventing Efficacy
by: Alessandro Colletti, et al.
Published: (2022-11-01) -
trans-Resveratrol in Nutraceuticals: Issues in Retail Quality and Effectiveness
by: Gianni Sacchetti, et al.
Published: (2012-10-01)