Agricultural Jiaosu Enhances the Stress Resistance of Pak Choi (<i>Brassica rapa</i> L. subsp. <i>chinensis</i>) by Recruiting Beneficial Rhizosphere Bacteria and Altering Metabolic Pathways

Agricultural Jiaosu (AJ) is a method of recycling agricultural wastes for improving soil properties, promoting plant growth, and enhancing plant stress resistance. However, the underlying mechanism by which AJ improves plant stress resistance needs to be determined. Therefore, in this study, two tre...

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Main Authors: Xiaoqian Cheng, Youhui Gao, Ziyu Wang, Yafan Cai, Xiaofen Wang
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/13/9/2310
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author Xiaoqian Cheng
Youhui Gao
Ziyu Wang
Yafan Cai
Xiaofen Wang
author_facet Xiaoqian Cheng
Youhui Gao
Ziyu Wang
Yafan Cai
Xiaofen Wang
author_sort Xiaoqian Cheng
collection DOAJ
description Agricultural Jiaosu (AJ) is a method of recycling agricultural wastes for improving soil properties, promoting plant growth, and enhancing plant stress resistance. However, the underlying mechanism by which AJ improves plant stress resistance needs to be determined. Therefore, in this study, two treatments of AJ spraying and water spraying were set up to determine the enzyme activities related to the stress resistance of pak choi after 30 days of growth, and the potential mechanism of AJ’s influence on the stress resistance of pak choi was revealed by transcriptome, metabolome, and rhizome microbiome analyses. Microbial community analysis revealed that the application of AJ does not alter microbial abundance in the rhizosphere; however, it can improve microbial diversity and enrich Actinobacteriota, Proteobacteria, and Firmicutes in the pak choi rhizosphere. Metabolomic analysis revealed that these phyla were significantly positively correlated, with highly upregulated metabolites. Our findings suggest that AJ recruits beneficial microorganisms (BMs) in the rhizosphere and stimulates the expression of genes and metabolites involved in phenylpropanoid and glucosinolate biosynthesis, as well as glutathione and alpha-linolenic acid metabolism pathways. The use of AJ could considerably minimise the use of pesticides and fertilisers and improve the quality of the ecological environment.
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spelling doaj.art-1a645cb8346d40c1b5b667afdfc609762023-11-19T09:10:29ZengMDPI AGAgronomy2073-43952023-09-01139231010.3390/agronomy13092310Agricultural Jiaosu Enhances the Stress Resistance of Pak Choi (<i>Brassica rapa</i> L. subsp. <i>chinensis</i>) by Recruiting Beneficial Rhizosphere Bacteria and Altering Metabolic PathwaysXiaoqian Cheng0Youhui Gao1Ziyu Wang2Yafan Cai3Xiaofen Wang4College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, ChinaCollege of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, ChinaCollege of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, ChinaSchool of Chemical Engineering, Zhengzhou University, Zhengzhou 450001, ChinaCollege of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, ChinaAgricultural Jiaosu (AJ) is a method of recycling agricultural wastes for improving soil properties, promoting plant growth, and enhancing plant stress resistance. However, the underlying mechanism by which AJ improves plant stress resistance needs to be determined. Therefore, in this study, two treatments of AJ spraying and water spraying were set up to determine the enzyme activities related to the stress resistance of pak choi after 30 days of growth, and the potential mechanism of AJ’s influence on the stress resistance of pak choi was revealed by transcriptome, metabolome, and rhizome microbiome analyses. Microbial community analysis revealed that the application of AJ does not alter microbial abundance in the rhizosphere; however, it can improve microbial diversity and enrich Actinobacteriota, Proteobacteria, and Firmicutes in the pak choi rhizosphere. Metabolomic analysis revealed that these phyla were significantly positively correlated, with highly upregulated metabolites. Our findings suggest that AJ recruits beneficial microorganisms (BMs) in the rhizosphere and stimulates the expression of genes and metabolites involved in phenylpropanoid and glucosinolate biosynthesis, as well as glutathione and alpha-linolenic acid metabolism pathways. The use of AJ could considerably minimise the use of pesticides and fertilisers and improve the quality of the ecological environment.https://www.mdpi.com/2073-4395/13/9/2310agricultural Jiaosutranscriptomemetabolomerhizosphere bacteriamultiomics joint analysisantioxidant enzyme activity
spellingShingle Xiaoqian Cheng
Youhui Gao
Ziyu Wang
Yafan Cai
Xiaofen Wang
Agricultural Jiaosu Enhances the Stress Resistance of Pak Choi (<i>Brassica rapa</i> L. subsp. <i>chinensis</i>) by Recruiting Beneficial Rhizosphere Bacteria and Altering Metabolic Pathways
Agronomy
agricultural Jiaosu
transcriptome
metabolome
rhizosphere bacteria
multiomics joint analysis
antioxidant enzyme activity
title Agricultural Jiaosu Enhances the Stress Resistance of Pak Choi (<i>Brassica rapa</i> L. subsp. <i>chinensis</i>) by Recruiting Beneficial Rhizosphere Bacteria and Altering Metabolic Pathways
title_full Agricultural Jiaosu Enhances the Stress Resistance of Pak Choi (<i>Brassica rapa</i> L. subsp. <i>chinensis</i>) by Recruiting Beneficial Rhizosphere Bacteria and Altering Metabolic Pathways
title_fullStr Agricultural Jiaosu Enhances the Stress Resistance of Pak Choi (<i>Brassica rapa</i> L. subsp. <i>chinensis</i>) by Recruiting Beneficial Rhizosphere Bacteria and Altering Metabolic Pathways
title_full_unstemmed Agricultural Jiaosu Enhances the Stress Resistance of Pak Choi (<i>Brassica rapa</i> L. subsp. <i>chinensis</i>) by Recruiting Beneficial Rhizosphere Bacteria and Altering Metabolic Pathways
title_short Agricultural Jiaosu Enhances the Stress Resistance of Pak Choi (<i>Brassica rapa</i> L. subsp. <i>chinensis</i>) by Recruiting Beneficial Rhizosphere Bacteria and Altering Metabolic Pathways
title_sort agricultural jiaosu enhances the stress resistance of pak choi i brassica rapa i l subsp i chinensis i by recruiting beneficial rhizosphere bacteria and altering metabolic pathways
topic agricultural Jiaosu
transcriptome
metabolome
rhizosphere bacteria
multiomics joint analysis
antioxidant enzyme activity
url https://www.mdpi.com/2073-4395/13/9/2310
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