Fatty Acid and Micronutrient Profile of Longissimus Lumborum from Red Angus and Red Angus x Akaushi Cattle Finished on Grass or Grain
Cattle diet and breed modify the nutritional profile of beef. The objective of this study was to compare the fatty acid (FA) and micronutrient profiles of Red Angus (RA) and RA x Akaushi (AK) crossbreed steers fed either a grass or grain diet. This two-year study randomly assigned steers to the diet...
Main Authors: | Lucas Krusinski, Isabella C. F. Maciel, Selin Sergin, Travis Goeden, Jeannine P. Schweihofer, Sukhdeep Singh, Jason E. Rowntree, Jenifer I. Fenton |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-10-01
|
Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/11/21/3451 |
Similar Items
-
Attention to the Details: How Variations in U.S. Grass-Fed Cattle-Feed Supplementation and Finishing Date Influence Human Health
by: Lucas Krusinski, et al.
Published: (2022-05-01) -
Effect of Akaushi (Wagyu), Angus and Brahman as paternal breeds on pre-weaning growth traits of calves
by: Jorge Víctor Rosete-Fernández, et al.
Published: (2023-09-01) -
Evaluation of fatty acid and antioxidant variation in a complex pasture system as compared to standard cattle feed in the Great Lakes region
by: Lucas Krusinski, et al.
Published: (2022-09-01) -
Screening of backfat thickness and musculus longissimus lumborum et thoracis depth of Aberdeen Angus cattle in Czech condition
by: Jaromír Ducháček, et al.
Published: (2021-05-01) -
Apreciação econômica da terminação em confinamento de novilhos Red Angus superjovens abatidos com diferentes pesos Economic evaluation of feedlot finished Red Angus young steers slaughtered with different weights
by: João Restle, et al.
Published: (2007-08-01)