Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant properties

Abstract Background In recent years, crop production has expanded due to the variety of commercially available species. This increase in production has led to global competition and the search for biostimulant products that improve crop quality and yield. At the same time, agricultural products that...

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Main Authors: Jorge J. O. Garza-García, José A. Hernández-Díaz, Janet M. León-Morales, Gilberto Velázquez-Juárez, Adalberto Zamudio-Ojeda, Jenny Arratia-Quijada, Oscar K. Reyes-Maldonado, Julio C. López-Velázquez, Soledad García-Morales
Format: Article
Language:English
Published: BMC 2023-08-01
Series:Journal of Nanobiotechnology
Subjects:
Online Access:https://doi.org/10.1186/s12951-023-02027-6
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author Jorge J. O. Garza-García
José A. Hernández-Díaz
Janet M. León-Morales
Gilberto Velázquez-Juárez
Adalberto Zamudio-Ojeda
Jenny Arratia-Quijada
Oscar K. Reyes-Maldonado
Julio C. López-Velázquez
Soledad García-Morales
author_facet Jorge J. O. Garza-García
José A. Hernández-Díaz
Janet M. León-Morales
Gilberto Velázquez-Juárez
Adalberto Zamudio-Ojeda
Jenny Arratia-Quijada
Oscar K. Reyes-Maldonado
Julio C. López-Velázquez
Soledad García-Morales
author_sort Jorge J. O. Garza-García
collection DOAJ
description Abstract Background In recent years, crop production has expanded due to the variety of commercially available species. This increase in production has led to global competition and the search for biostimulant products that improve crop quality and yield. At the same time, agricultural products that protect against diseases caused by phytopathogenic microorganisms are needed. Thus, the green synthesis of selenium nanoparticles (SeNPs) is a proposal for achieving these needs. In this research, SeNPs were synthesized from methanolic extract of Amphipterygium glaucum leaves, and chemically and biologically characterized. Results The characterization of SeNPs was conducted by ultraviolet–visible spectrophotometry (UV–Vis), scanning electron microscopy (SEM), electron microscopy transmission (TEM), Dynamic Light Scattering (DLS), energy dispersion X-ray spectroscopy (EDX), and infrared spectrophotometry (FTIR) techniques. SeNPs with an average size of 40–60 nm and spherical and needle-shaped morphologies were obtained. The antibacterial activity of SeNPs against Serratia marcescens, Enterobacter cloacae, and Alcaligenes faecalis was evaluated. The results indicate that the methanolic extracts of A. glaucum and SeNPs presented a high antioxidant activity. The biostimulant effect of SeNPs (10, 20, 50, and 100 µM) was evaluated in vinca (Catharanthus roseus), and calendula (Calendula officinalis) plants under greenhouse conditions, and they improved growth parameters such as the height, the fresh and dry weight of roots, stems, and leaves; and the number of flowers of vinca and calendula. Conclusions The antibacterial, antioxidant, and biostimulant properties of SeNPs synthesized from A. glaucum extract demonstrated in this study support their use as a promising tool in crop production. Graphical Abstract
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spelling doaj.art-1a979daa2c9e44d2810dcd89d68befa32023-11-20T10:47:47ZengBMCJournal of Nanobiotechnology1477-31552023-08-0121111910.1186/s12951-023-02027-6Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant propertiesJorge J. O. Garza-García0José A. Hernández-Díaz1Janet M. León-Morales2Gilberto Velázquez-Juárez3Adalberto Zamudio-Ojeda4Jenny Arratia-Quijada5Oscar K. Reyes-Maldonado6Julio C. López-Velázquez7Soledad García-Morales8Plant Biotechnology, Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de JaliscoPlant Biotechnology, Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de JaliscoCoordinación Académica Región Altiplano Oeste, Universidad Autónoma de San Luis PotosíCentro Universitario de Ciencias Exactas e Ingenierías, Universidad de GuadalajaraCentro Universitario de Ciencias Exactas e Ingenierías, Universidad de GuadalajaraDepartamento de Ciencias Biomédicas, Centro Universitario de Tonalá, Universidad de GuadalajaraCentro Universitario de Ciencias Exactas e Ingenierías, Universidad de GuadalajaraPlant Biotechnology, Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de JaliscoPlant Biotechnology, CONAHCYT-Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de JaliscoAbstract Background In recent years, crop production has expanded due to the variety of commercially available species. This increase in production has led to global competition and the search for biostimulant products that improve crop quality and yield. At the same time, agricultural products that protect against diseases caused by phytopathogenic microorganisms are needed. Thus, the green synthesis of selenium nanoparticles (SeNPs) is a proposal for achieving these needs. In this research, SeNPs were synthesized from methanolic extract of Amphipterygium glaucum leaves, and chemically and biologically characterized. Results The characterization of SeNPs was conducted by ultraviolet–visible spectrophotometry (UV–Vis), scanning electron microscopy (SEM), electron microscopy transmission (TEM), Dynamic Light Scattering (DLS), energy dispersion X-ray spectroscopy (EDX), and infrared spectrophotometry (FTIR) techniques. SeNPs with an average size of 40–60 nm and spherical and needle-shaped morphologies were obtained. The antibacterial activity of SeNPs against Serratia marcescens, Enterobacter cloacae, and Alcaligenes faecalis was evaluated. The results indicate that the methanolic extracts of A. glaucum and SeNPs presented a high antioxidant activity. The biostimulant effect of SeNPs (10, 20, 50, and 100 µM) was evaluated in vinca (Catharanthus roseus), and calendula (Calendula officinalis) plants under greenhouse conditions, and they improved growth parameters such as the height, the fresh and dry weight of roots, stems, and leaves; and the number of flowers of vinca and calendula. Conclusions The antibacterial, antioxidant, and biostimulant properties of SeNPs synthesized from A. glaucum extract demonstrated in this study support their use as a promising tool in crop production. Graphical Abstracthttps://doi.org/10.1186/s12951-023-02027-6Antimicrobial activityAntioxidant compoundsGreen synthesisPlant growth improvement
spellingShingle Jorge J. O. Garza-García
José A. Hernández-Díaz
Janet M. León-Morales
Gilberto Velázquez-Juárez
Adalberto Zamudio-Ojeda
Jenny Arratia-Quijada
Oscar K. Reyes-Maldonado
Julio C. López-Velázquez
Soledad García-Morales
Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant properties
Journal of Nanobiotechnology
Antimicrobial activity
Antioxidant compounds
Green synthesis
Plant growth improvement
title Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant properties
title_full Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant properties
title_fullStr Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant properties
title_full_unstemmed Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant properties
title_short Selenium nanoparticles based on Amphipterygium glaucum extract with antibacterial, antioxidant, and plant biostimulant properties
title_sort selenium nanoparticles based on amphipterygium glaucum extract with antibacterial antioxidant and plant biostimulant properties
topic Antimicrobial activity
Antioxidant compounds
Green synthesis
Plant growth improvement
url https://doi.org/10.1186/s12951-023-02027-6
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