Glycosylation of Methylflavonoids in the Cultures of Entomopathogenic Filamentous Fungi as a Tool for Obtaining New Biologically Active Compounds

Glycosylation of Methylflavonoids in the Cultures of Entomopathogenic Filamentous Fungi as a Tool for Obtaining New Biologically Active Compounds

Flavonoid compounds are secondary plant metabolites with numerous biological activities; they naturally occur mainly in the form of glycosides. The glucosyl moiety attached to the flavonoid core makes them more stable and water-soluble. The methyl derivatives of flavonoids also show increased stabil...

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Bibliographic Details
Main Authors:	Agnieszka Krawczyk-Łebek, Monika Dymarska, Tomasz Janeczko, Edyta Kostrzewa-Susłow
Format:	Article
Language:	English
Published:	MDPI AG 2022-05-01
Series:	International Journal of Molecular Sciences
Subjects:	biotransformations methylflavonoids glycosylation 4-<i>O</i>-methylglucopyranoside <i>Beauveria bassiana</i> <i>Isaria fumosorosea</i>
Online Access:	https://www.mdpi.com/1422-0067/23/10/5558

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