Health Hazard Among Shrimp Cultivators in India: A Quantitative Burden of Disease Study
Chandan Kumar Swain,1 Himanshu Sekhar Rout,2 Mihajlo Jakovljevic3– 5 1Department of Analytical & Applied Economics, Utkal University, Vani Vihar, Bhubaneswar, Odisha, 751 004, India; 2Department of Analytical and Applied Economics & RUSA Centre of Excellence in Public Policy and Governance,...
Main Authors: | Swain CK, Rout HS, Jakovljevic M |
---|---|
Format: | Article |
Language: | English |
Published: |
Dove Medical Press
2024-03-01
|
Series: | International Journal of General Medicine |
Subjects: | |
Online Access: | https://www.dovepress.com/health-hazard-among-shrimp-cultivators-in-india-a-quantitative-burden--peer-reviewed-fulltext-article-IJGM |
Similar Items
-
Occupational hazards of Indian shrimp farm workers
by: Arpita Sharma, et al.
Published: (2023-12-01) -
Years of life lost by CNCD attributed to occupational hazards in Brazil: GBD 2016 study
by: Ada Ávila Assunção, et al.
Published: (2020-03-01) -
Nannochloropsis oculata D. microalgae growth in a treated effluent from superintensive shrimp cultivation
by: Bruno Menezes Galindro, et al.
Published: (2015-07-01) -
Gender and age group-wise inequality in health burden and value of premature death from COVID-19 in India
by: Chandan Kumar Swain, et al.
Published: (2023-09-01) -
Evaluating Health Expenditure Trends and Disease Burden in India: A Cost per DALY Approach
by: Bagepally BS, et al.
Published: (2024-03-01)