Choline Intake as Supplement or as a Component of Eggs Increases Plasma Choline and Reduces Interleukin-6 without Modifying Plasma Cholesterol in Participants with Metabolic Syndrome

Choline Intake as Supplement or as a Component of Eggs Increases Plasma Choline and Reduces Interleukin-6 without Modifying Plasma Cholesterol in Participants with Metabolic Syndrome

Metabolic syndrome (MetS) is characterized by low-grade inflammation and insulin resistance, which increase the risk of heart disease. Eggs have numerous nutrients including choline, carotenoids, and fat-soluble vitamins that may protect against these conditions. Egg phosphatidylcholine (PC) is a ma...

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Bibliographic Details
Main Authors: Marissa DiBella, Minu S. Thomas, Hana Alyousef, Courtney Millar, Christopher Blesso, Olga Malysheva, Marie A. Caudill, Maria Luz Fernandez
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Nutrients
Subjects:
eggs
choline supplement
plasma cholesterol
plasma choline
Vitamin E
selenium
Online Access:https://www.mdpi.com/2072-6643/12/10/3120

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