Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats
The acute effects of Glycine max (GM) on post prandial glycemia (PPG) in male Wistar rats were investigated. All substances were orally administered by gavage in overnight fasted animals. The elevation of PPG promoted by starch (1g/kg) was prevented by GM (2.5 mg/kg, 5.0 mg/kg, 7.5 mg/kg, 10.0 mg/kg...
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Format: | Article |
Language: | English |
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Instituto de Tecnologia do Paraná (Tecpar)
2016-05-01
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Series: | Brazilian Archives of Biology and Technology |
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Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132016000100316&lng=en&tlng=en |
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author | Patrícia Batista Travassos Vanessa Rodrigues Vilela Marina Masetto Antunes Roberto Barbosa Bazotte |
author_facet | Patrícia Batista Travassos Vanessa Rodrigues Vilela Marina Masetto Antunes Roberto Barbosa Bazotte |
author_sort | Patrícia Batista Travassos |
collection | DOAJ |
description | The acute effects of Glycine max (GM) on post prandial glycemia (PPG) in male Wistar rats were investigated. All substances were orally administered by gavage in overnight fasted animals. The elevation of PPG promoted by starch (1g/kg) was prevented by GM (2.5 mg/kg, 5.0 mg/kg, 7.5 mg/kg, 10.0 mg/kg, and 100.0 mg/kg). In conclusion GM showed potential antidiabetic effect. |
first_indexed | 2024-12-13T07:41:41Z |
format | Article |
id | doaj.art-1b3525ed32bb4f8c8cd6ee3c403c2367 |
institution | Directory Open Access Journal |
issn | 1678-4324 |
language | English |
last_indexed | 2024-12-13T07:41:41Z |
publishDate | 2016-05-01 |
publisher | Instituto de Tecnologia do Paraná (Tecpar) |
record_format | Article |
series | Brazilian Archives of Biology and Technology |
spelling | doaj.art-1b3525ed32bb4f8c8cd6ee3c403c23672022-12-21T23:54:56ZengInstituto de Tecnologia do Paraná (Tecpar)Brazilian Archives of Biology and Technology1678-43242016-05-0159010.1590/1678-4324-2016150085S1516-89132016000100316Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in RatsPatrícia Batista TravassosVanessa Rodrigues VilelaMarina Masetto AntunesRoberto Barbosa BazotteThe acute effects of Glycine max (GM) on post prandial glycemia (PPG) in male Wistar rats were investigated. All substances were orally administered by gavage in overnight fasted animals. The elevation of PPG promoted by starch (1g/kg) was prevented by GM (2.5 mg/kg, 5.0 mg/kg, 7.5 mg/kg, 10.0 mg/kg, and 100.0 mg/kg). In conclusion GM showed potential antidiabetic effect.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132016000100316&lng=en&tlng=enGlycine maxsoydiabetesacarbosephytotherapypost prandial glycemia |
spellingShingle | Patrícia Batista Travassos Vanessa Rodrigues Vilela Marina Masetto Antunes Roberto Barbosa Bazotte Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats Brazilian Archives of Biology and Technology Glycine max soy diabetes acarbose phytotherapy post prandial glycemia |
title | Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats |
title_full | Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats |
title_fullStr | Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats |
title_full_unstemmed | Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats |
title_short | Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats |
title_sort | investigation of the acute effects of dry extract of glycine max on postprandial glycemia in rats |
topic | Glycine max soy diabetes acarbose phytotherapy post prandial glycemia |
url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132016000100316&lng=en&tlng=en |
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